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Last post 5 years ago by frankj1. 11 replies replies.
Air Fryers?
8trackdisco Offline
#1 Posted:
Joined: 11-06-2004
Posts: 60,074
Until yesterday, never heard of them.

What do you know about them?
JadeRose Offline
#2 Posted:
Joined: 05-15-2008
Posts: 19,525
Mmmmmm....fried air!
frankj1 Offline
#3 Posted:
Joined: 02-08-2007
Posts: 44,219
was some talk here a while back.
rman (Rick) knows his way around them...
RMAN4443 Offline
#4 Posted:
Joined: 09-29-2016
Posts: 7,683
8trackdisco wrote:
Until yesterday, never heard of them.

What do you know about them?

I got one back around last Nov.....I love it...I love fried food...the Air Fryer lets you make fried food without the oil,and it really is good crunchy fried foods
I've made some great fried fish sandwiches, crunchy on the outside soft on the inside French fries, onion rings, fried ravioli,chicken tenders....all kinds of stuff, and it was all great
Made up fried onions and peppers a few time...they weren't as good as fried in butter, but better for you, and sill pretty tasty
They cook a little faster...20-25% I'd guess...and they're pretty easy to clean too, compared to frying in oil..
I got a 5.3 qt and it cooks enough for the wife and I...probably with a little creativity you could cook for 4.but for 2 it works great
Any specific questions just ask...I don't know if I have an answer, but I'll give ot a shot...There is some talk in other threads and I believe a few others got one...Oh, and Buffalo Wings are awesome out of this thing....at Patriot's Tailgates I never bring any home...not complaining, just sayin'Drool
8trackdisco Offline
#5 Posted:
Joined: 11-06-2004
Posts: 60,074
RMAN4443 wrote:
I got one back around last Nov.....I love it...I love fried food...the Air Fryer lets you make fried food without the oil,and it really is good crunchy fried foods
I've made some great fried fish sandwiches, crunchy on the outside soft on the inside French fries, onion rings, fried ravioli,chicken tenders....all kinds of stuff, and it was all great
Made up fried onions and peppers a few time...they weren't as good as fried in butter, but better for you, and sill pretty tasty
They cook a little faster...20-25% I'd guess...and they're pretty easy to clean too, compared to frying in oil..
I got a 5.3 qt and it cooks enough for the wife and I...probably with a little creativity you could cook for 4.but for 2 it works great
Any specific questions just ask...I don't know if I have an answer, but I'll give ot a shot...There is some talk in other threads and I believe a few others got one...Oh, and Buffalo Wings are awesome out of this thing....at Patriot's Tailgates I never bring any home...not complaining, just sayin'Drool


Thanks, Rman.
streetrod Offline
#6 Posted:
Joined: 08-16-2007
Posts: 2,110
+1 to everything RMANN4443 wrote. Been using one for about a year now. Love it. Might add that I hit the food with a real quick spray (kinda like a wave over the food) of vegetable oil to enhance the crispness of the food.
jespear Offline
#7 Posted:
Joined: 03-19-2004
Posts: 9,464
I concur with RMAN and Streetrod.
I would just add that they DO cook hotter and faster than a conventional oven, so just be careful of "overcooking" until you get the hang of it.

jes
corey sellers Offline
#8 Posted:
Joined: 08-21-2011
Posts: 10,360
Got one also works good
DrafterX Offline
#9 Posted:
Joined: 10-18-2005
Posts: 98,538
Haven't used mine a whole lot but happy so far.. still wanting to do some air fried chikens.. Mellow
JadeRose Offline
#10 Posted:
Joined: 05-15-2008
Posts: 19,525
I like fried clams
frankj1 Offline
#11 Posted:
Joined: 02-08-2007
Posts: 44,219
JadeRose wrote:
I like fried clams


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