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What you eating/cooking/grilling??
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Cigarlady7 Offline
#101 Posted: Wed, May 29 2019, 7:58 PM EST
Joined: 11-03-2018
Posts: 1,094
izonfire wrote:
I know there Ms GED scholar. Referring to the ribs joke. My interpretations are beyond your comprehension. Evidently, you didn’t graduate with honors


Niceee. No i didn't graduate with honors... But at least I graduated Whistle
corey sellers Offline
#102 Posted: Wed, May 29 2019, 8:02 PM EST
Joined: 08-21-2011
Posts: 10,363
He wanted to inbox you

Just saying

Beer

Herfing
izonfire Offline
#103 Posted: Wed, May 29 2019, 8:39 PM EST
Joined: 12-09-2013
Posts: 8,647
But you don’t get the point CL. I don’t give a chit if you graduated from kindergarten. We’re all just hanging out sharin chit with each other, and that’s all that matters.
izonfire Offline
#104 Posted: Wed, May 29 2019, 8:41 PM EST
Joined: 12-09-2013
Posts: 8,647
BTW - Cheeseburgers and beer at the VFW tonight.
izonfire Offline
#105 Posted: Wed, May 29 2019, 8:45 PM EST
Joined: 12-09-2013
Posts: 8,647
BTW - nice Corey. Applause
Cigarlady7 Offline
#106 Posted: Wed, May 29 2019, 8:52 PM EST
Joined: 11-03-2018
Posts: 1,094
izonfire wrote:
BTW - nice Corey. Applause


Corey is smart... Huh? I think so.
Cigarlady7 Offline
#107 Posted: Wed, May 29 2019, 8:52 PM EST
Joined: 11-03-2018
Posts: 1,094
izonfire wrote:
But you don’t get the point CL. I don’t give a chit if you graduated from kindergarten. We’re all just hanging out sharin chit with each other, and that’s all that matters.


I do get the point. Don't get those panties in a twist.
izonfire Offline
#108 Posted: Wed, May 29 2019, 9:45 PM EST
Joined: 12-09-2013
Posts: 8,647
Really??? I cut you slack. And then you lean in on me???

Speak to the hand
Cigarlady7 Offline
#109 Posted: Wed, May 29 2019, 10:36 PM EST
Joined: 11-03-2018
Posts: 1,094
izonfire wrote:
Really??? I cut you slack. And then you lean in on me???

Speak to the hand


Didn't lean... I straight fell.
ZRX1200 Offline
#110 Posted: Wed, May 29 2019, 11:18 PM EST
Joined: 07-08-2007
Posts: 60,589
Bone in pork loin roast.

1 12 oz can chipotle peppers
1 16 oz can crushed pineapple
1/4 cup low sodium soy sauce
1/4 cup orange juice
1 tablespoon black bean paste
1 tablespoon liquid smoke

Cooked all day on low in the crockpot

Cook 4 corn tortillas in lard (cast iron pan) while drinking chilled $2.99 bottle of gewürztraminer then add some hot sauce on top of meat. Regret not getting off early enough to grab cilantro and red onions (to pickle).
frankj1 Offline
#111 Posted: Wed, May 29 2019, 11:21 PM EST
Joined: 02-08-2007
Posts: 44,221
would it be just as good with a different cheap wine?
ZRX1200 Offline
#112 Posted: Wed, May 29 2019, 11:27 PM EST
Joined: 07-08-2007
Posts: 60,589
Maybe, but a sweet white paired pretty good with the heat
ZRX1200 Offline
#113 Posted: Wed, May 29 2019, 11:27 PM EST
Joined: 07-08-2007
Posts: 60,589
Maybe I’ll open a bottle of red to test you theory?
ZRX1200 Offline
#114 Posted: Thu, May 30 2019, 12:33 AM EST
Joined: 07-08-2007
Posts: 60,589
Challenge accepted
Cigarlady7 Offline
#115 Posted: Thu, May 30 2019, 12:37 AM EST
Joined: 11-03-2018
Posts: 1,094
ZRX1200 wrote:
Challenge accepted


A Merlot
frankj1 Offline
#116 Posted: Thu, May 30 2019, 9:39 AM EST
Joined: 02-08-2007
Posts: 44,221
I appreciate that you'd go to that extreme for me.
Cigarlady7 Offline
#117 Posted: Thu, May 30 2019, 1:13 PM EST
Joined: 11-03-2018
Posts: 1,094
Trying to figure it out for tonight. My obsession for meatloaf has become prevalent. May do that again with mashed potatoes and gravy and green beans.

For lunch.. Chilli cheese dog with sauted onions and taters.
izonfire Offline
#118 Posted: Thu, May 30 2019, 1:58 PM EST
Joined: 12-09-2013
Posts: 8,647
Cigarlady7 wrote:
My obsession for meatloaf has become prevalent.


You've tried meatloaf with mozzarella rolled into the center and red sauce drizzled on the top?

MMMMMMMMM
corey sellers Offline
#119 Posted: Thu, May 30 2019, 2:04 PM EST
Joined: 08-21-2011
Posts: 10,363
Depends on the size of your meat loaf pan you could take a block cheddar and put in the center of it .
RMAN4443 Offline
#120 Posted: Thu, May 30 2019, 2:06 PM EST
Joined: 09-29-2016
Posts: 7,683
I have a little Fromunda cheese, would that work???Think
Cigarlady7 Offline
#121 Posted: Thu, May 30 2019, 2:16 PM EST
Joined: 11-03-2018
Posts: 1,094
izonfire wrote:
You've tried meatloaf with mozzarella rolled into the center and red sauce drizzled on the top?

MMMMMMMMM


I haven't but sounds delicious.
Cigarlady7 Offline
#122 Posted: Thu, May 30 2019, 2:17 PM EST
Joined: 11-03-2018
Posts: 1,094
corey sellers wrote:
Depends on the size of your meat loaf pan you could take a block cheddar and put in the center of it .


Yeah cheese sounds good but not a big cheddar fan.
danmdevries Offline
#123 Posted: Thu, May 30 2019, 2:51 PM EST
Joined: 02-11-2014
Posts: 17,359
Grilled a chicken and made Caesar chicken salad wraps.
DrafterX Offline
#124 Posted: Thu, May 30 2019, 3:01 PM EST
Joined: 10-18-2005
Posts: 98,547
One of your new ones..?? Huh
corey sellers Offline
#125 Posted: Thu, May 30 2019, 5:01 PM EST
Joined: 08-21-2011
Posts: 10,363
Had to use more than one if he did
delta1 Offline
#126 Posted: Thu, May 30 2019, 6:04 PM EST
Joined: 11-23-2011
Posts: 28,782
izonfire wrote:
You've tried meatloaf with mozzarella rolled into the center and red sauce drizzled on the top?

MMMMMMMMM



used to make that for my kids 25-30 years ago...mix and flatten about 3 lbs ground beef and 1 lb ground pork sausage into a 9" x 12" layer , add on top of the meat a layer of shredded mozarella and layer of sliced baby bellas ...roll and shape into a loaf, put strips of bacon and a splash of ketchup and bbq sauce on top and bake.........really good...
delta1 Offline
#127 Posted: Thu, May 30 2019, 6:05 PM EST
Joined: 11-23-2011
Posts: 28,782
got two slabs of spare ribs in the smoker for dinner tonight...with some bbq baked beans and corn on cob...
Cigarlady7 Offline
#128 Posted: Thu, May 30 2019, 6:15 PM EST
Joined: 11-03-2018
Posts: 1,094
delta1 wrote:
got two slabs of spare ribs in the smoker for dinner tonight...with some bbq baked beans and corn on cob...


Fuque yes. Good eating. May do ribs this weekend.
corey sellers Offline
#129 Posted: Thu, May 30 2019, 6:29 PM EST
Joined: 08-21-2011
Posts: 10,363
Had some ribs last weekend off of the smoker sure wish I had some right now and it was german potato salad and baked beans that was good eating actually used hit sauce on the ribs as a binder then used some Mary's cherry rub good eating
Cigarlady7 Offline
#130 Posted: Fri, May 31 2019, 11:14 AM EST
Joined: 11-03-2018
Posts: 1,094
Tonight... Jerk chicken, jerk rice, fried Jamaican cabbage
corey sellers Offline
#131 Posted: Fri, May 31 2019, 4:53 PM EST
Joined: 08-21-2011
Posts: 10,363
Lamb chops asparagus and corn in the cob got the lamb chops marinating in garlic , pear infused vinegar, rosemary , oregano , olive oil putting it all on the grill
RMAN4443 Offline
#132 Posted: Fri, May 31 2019, 5:32 PM EST
Joined: 09-29-2016
Posts: 7,683
Hotdogs(with mustard and Howard's Piccalili), Friend's baked beans(with diced raw onions), and buttered Brown Bread w/raisins(from the can)....just like momma used to make....except momma used to make it on Saturday night, and sometimes the hotdogs were knockwursts
izonfire Offline
#133 Posted: Fri, May 31 2019, 6:09 PM EST
Joined: 12-09-2013
Posts: 8,647
Cigarlady7 wrote:
Tonight... Jerk chicken, jerk rice, fried Jamaican cabbage


That's a helluva lotta jerkin' CL!!!
You sure you're not really a lonely bachelor???
corey sellers Offline
#134 Posted: Fri, May 31 2019, 6:15 PM EST
Joined: 08-21-2011
Posts: 10,363
Bandia makes a good jerk seasoning
Speyside Offline
#135 Posted: Fri, May 31 2019, 7:31 PM EST
Joined: 03-16-2015
Posts: 13,106
Nice big tossed salad with a home made red wine vinegarette. Chicken breasts off the grill a good stone ground mustard on them. A pink lady apple.

2018, Il Poggione rose, Brunello, Italy.
izonfire Offline
#136 Posted: Fri, May 31 2019, 8:07 PM EST
Joined: 12-09-2013
Posts: 8,647
corey sellers wrote:
Bandia makes a good jerk seasoning


Been to Jamaica twice and loved the jerk food there. Yah Mon!
Had a difficult time replicating it at home.

I'll see if I can find Bandia locally - thanks
DrafterX Offline
#137 Posted: Fri, May 31 2019, 8:10 PM EST
Joined: 10-18-2005
Posts: 98,547
Yes, jerk chikens on da beach... ThumpUp
RMAN4443 Offline
#138 Posted: Fri, May 31 2019, 8:17 PM EST
Joined: 09-29-2016
Posts: 7,683
DrafterX wrote:
Yes, jerk chikens on da beach... ThumpUp

freak!!!!! OhMyGod
DrafterX Offline
#139 Posted: Fri, May 31 2019, 8:20 PM EST
Joined: 10-18-2005
Posts: 98,547
Nothing like it... Laugh
izonfire Offline
#140 Posted: Fri, May 31 2019, 9:05 PM EST
Joined: 12-09-2013
Posts: 8,647
And then jerk your meat in the beetch!

Now that's a satisfying day
Cigarlady7 Offline
#141 Posted: Sat, Jun 1 2019, 5:39 PM EST
Joined: 11-03-2018
Posts: 1,094
New creation: Cajun infused chicken breasts stuff with wild rice and a homemade garlic aioli sauce on top.

Steamed cauliflower and broccoli.

Absolutely delicious.

Dinner with the fam from Georgia today.
DrafterX Offline
#142 Posted: Sat, Jun 1 2019, 5:52 PM EST
Joined: 10-18-2005
Posts: 98,547
Chelow kebabs... Mellow
corey sellers Offline
#143 Posted: Sat, Jun 1 2019, 6:09 PM EST
Joined: 08-21-2011
Posts: 10,363
Them good folks where from Georgia?

Cast skillet on the grill getting ready to do some homemade crabcakes , blackened tilapia , homemade pea salad can't wait for this
jespear Offline
#144 Posted: Sat, Jun 1 2019, 6:14 PM EST
Joined: 03-19-2004
Posts: 9,464
BABY BACK RIBS !
Pre cooked and sauced. Just heat them up.
8 bone rack from LIDL . . . $4.49 !
OUTSTANDING !
Cigarlady7 Offline
#145 Posted: Sat, Jun 1 2019, 7:20 PM EST
Joined: 11-03-2018
Posts: 1,094
corey sellers wrote:
Them good folks where from Georgia?

Cast skillet on the grill getting ready to do some homemade crabcakes , blackened tilapia , homemade pea salad can't wait for this


Various parts. Peachtree City, Sandy Springs, Duluth.

What the heck is pea salad?
corey sellers Offline
#146 Posted: Sat, Jun 1 2019, 7:55 PM EST
Joined: 08-21-2011
Posts: 10,363
Oh my god and english peas , mayo, salad pickles , and boiled eggs mashed up ask them folks from Georgia if they ever had pea salad if not maybe its just a south Georgia thang
Cigarlady7 Offline
#147 Posted: Sat, Jun 1 2019, 7:59 PM EST
Joined: 11-03-2018
Posts: 1,094
corey sellers wrote:
Oh my god and english peas , mayo, salad pickles , and boiled eggs mashed up ask them folks from Georgia if they ever had pea salad if not maybe its just a south Georgia thang


I haven't heard of pea salad. Im right next to you in Alabam-er... So it ain't a south thang.. It's one of them Georgia thangs...
Lol
corey sellers Offline
#148 Posted: Sat, Jun 1 2019, 8:07 PM EST
Joined: 08-21-2011
Posts: 10,363
Look it up and try it if you want I can send you a recipe usually a fish fry in south Georgia somebody is bringing this
corey sellers Offline
#149 Posted: Sat, Jun 1 2019, 8:10 PM EST
Joined: 08-21-2011
Posts: 10,363
Check out Paula Deen she should have recipe we use baby leisure peas and you can put onoin in it but it will overpower it imho
frankj1 Offline
#150 Posted: Sat, Jun 1 2019, 8:45 PM EST
Joined: 02-08-2007
Posts: 44,221
DrafterX wrote:
Chelow kebabs... Mellow

only chelow I could find was a rice dish from...IRAN!
say it ain't so.
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