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Last post 20 years ago by xaigoxx. 6 replies replies.
Black Ash on a PAM
BMW Offline
#1 Posted:
Joined: 10-21-2000
Posts: 3,010
Usually a trademark of most Cuban cigars is a black ash. I had a recent release of a Padron Annivesary Maduro Superior today that burned with the blackest ash I've ever seen on a cigar. It was also one of the best tasting PAMs I've ever had and I've experienced quite a few PAMs / PANs. I don't know if the black ash is a indicator of the flavor profile of the cigar I smoked today or not. What ever the Padrons are doing, I hope they keep it up.

Barry
jd1 Offline
#2 Posted:
Joined: 02-14-2001
Posts: 3,118
Seen that too Barry but only on a few occasions and they were finger burners. Padron is tops for consistent quality and can only imagine if anything, they would be getting better.
lifesacatch22 Offline
#3 Posted:
Joined: 03-29-2003
Posts: 174
The color of the ash is mainly determined by the amount of magniesum in the soil, the more there is the lighter the ash.
puskarich Offline
#4 Posted:
Joined: 01-04-2003
Posts: 2,143
Is a darker ash the sign of a higher quality cigar? Is it in any way related to the taste of the cigar? For example, higher magnesium content in the soil tends to produce a particular kind of leaf with a certain taste & trait?

I had a RyJ Cedros De Lux No 2 a few weeks ago that had a really dark ash. Decent smoke.
Slimboli Offline
#5 Posted:
Joined: 07-09-2000
Posts: 16,139
Actually ... in years past, the lighter the ash, the more high quailty the cigar was thought to be ...

Personally, I don't think it really has much to do with the flavor; not as much as what blends the cigars are made with, and what contries (climates and soils) the leaves were grown in.

Magnesium is just a small part of it ...
cwilhelmi Offline
#6 Posted:
Joined: 07-24-2001
Posts: 2,739
what Slim said...
xaigoxx Offline
#7 Posted:
Joined: 01-01-2000
Posts: 122
yup what slim said
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