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What you azz hats grilling 1000000
1. Author: corey sellersDate: Thu, 11/12/2015, 8:53PM EST
I grolled some brats and some Boston but hotdogs smoked them with Jim beam wood chips
2. Author: ZRX1200Date: Thu, 11/12/2015, 10:00PM EST
Stone ground pancakes
3. Author: banderlDate: Thu, 11/12/2015, 10:09PM EST
Rice
4. Author: frankj1Date: Thu, 11/12/2015, 10:26PM EST
banderl wrote:
Rice

how'd you keep it from falling through the grid?
5. Author: ZRX1200Date: Fri, 11/13/2015, 1:11AM EST
Chopsticks
6. Author: cigarlover22Date: Fri, 11/13/2015, 7:08AM EST
I would love to grill a nice Ribeye right about now. To bad that won't happen until early spring.
7. Author: banderlDate: Fri, 11/13/2015, 9:00AM EST
frankj1 wrote:
how'd you keep it from falling through the grid?



I didn't.
Rice is the most challenging food that I've ever attempted to grill.
Sorry about quoting you, Frank.
8. Author: madspacklerDate: Fri, 11/13/2015, 10:39AM EST
Aged strip steaks and asparagus last night. Rafted the asparagus together with bamboo skewers to make it easier to handle on the grill.
9. Author: DrafterXDate: Fri, 11/13/2015, 1:19PM EST
I usually throw my asparaguses in foil with mushrooms and garlic and butter... it's pretty easy to handle... Mellow
10. Author: delta1Date: Fri, 11/13/2015, 1:51PM EST
Tomorrow: sausages made with artichoke hearts, smoked mozzarella and garlic and some teriyaki chicken .
11. Author: corey sellersDate: Fri, 11/13/2015, 5:09PM EST
2 pizzas tonight one spinach and artichokes and one pepperoni ,red onion, bell pepper and black olives
12. Author: frankj1Date: Fri, 11/13/2015, 8:39PM EST
banderl wrote:
I didn't.
Rice is the most challenging food that I've ever attempted to grill.
Sorry about quoting you, Frank.

try long grain...you can quote me.
13. Author: dkeageDate: Fri, 11/13/2015, 9:21PM EST
corey sellers wrote:
2 pizzas tonight one spinach and artichokes and one pepperoni ,red onion, bell pepper and black olives

On the grill??
14. Author: corey sellersDate: Sat, 11/14/2015, 8:03AM EST
Yeah pizza stone you can put on the rack or use a cookie sheet to put them on
15. Author: dkeageDate: Sat, 11/14/2015, 9:29AM EST
corey sellers wrote:
Yeah pizza stone you can put on the rack or use a cookie sheet to put them on

I am aware of the process. Just bustin balls

We have a BGE that works great.
16. Author: ZRX1200Date: Sat, 11/14/2015, 12:30PM EST
Pancakes
17. Author: mikey1597Date: Sat, 11/14/2015, 12:48PM EST
waffles
18. Author: corey sellersDate: Sat, 11/14/2015, 12:51PM EST
Down by the river
19. Author: dstiegerDate: Wed, 5/22/2019, 2:32PM EST
Fell a hair short of a mil
20. Author: corey sellersDate: Wed, 5/22/2019, 2:33PM EST
Thank you thought I did this along time ago
21. Author: izonfireDate: Wed, 5/22/2019, 3:04PM EST
corey sellers wrote:
Down by the river


Wonder how jeffdamato's doin'
22. Author: delta1Date: Wed, 5/22/2019, 4:24PM EST
grilled up some marinated pork chops last night....gonna grill some burgers tonite...
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