7045~ Deschutes Fresh Squeezed with a MOD pizza

7047 - Collective Arts Imperial Porter

7048 - Trimtab Cloud HD/IPA

Coors Light with shots of Jack Daniel's Old No.7. it's a poor mans holiday!

https://youtu.be/vedgTokXj04

7050~ Deschutes Jubleale

7055 - 450 North Moose Muggin' Slushy XL - Kid says there's eggnog flavor in this but all I taste is fruit
7056 - Avery Hog Heaven Imperial Red Ale - Not my favorite over the holiday
7057 - Moody Tongue Bourbon Barrel Aged Chocolate Barleywine - Now we're getting somewhere
7058 - Avery Double Barreled Maple Stout - This one kicks much azz

7059 - 2018 Dosvidanya Russian Imperial Stout Rye Barrel variant.

7061. Founders KBS Espresso

7063~ Abyss Old World

7066 - Firestone Parabola
7067 - Prairie Vanilla Noir

Only had a few of their offerings but so far a thumbs up and no lack of abv per offering.

7069 - DFH B itches Brew

better than year's past but still lacks something

7070 - Bottle Logic Red Eye November BA coffee stout - very good but expensive and not worth that coin

7072 - Millstream Octoberfest.
7073 - Quaff On Busted Knuckle Porter

7075 - Brooklyn Black Ops
25oz of 12.4% octane stout aged in Four Roses bourbon barrels. Not sure I'm making it to midnight this year

7077~ Deschutes Jubelale

7080 - Stella Artois

At wife’s cousin’s house for NY dinner.

Deschutes makes some liquid gold...

7085 - New Belgium Fat Tire Amber Ale
7086 - New Holland Dragon's Milk White Stout

I'm all about the newer versions of Europe

so how did you like it?

It was good. It reminded me of the Mississippi Grog coffee I like.

7091 - Founders KBS Expresso - really strong expresso flavor. Thanks to KIPP for this one.

7093~ Walkabout Brewing Jabberwocky

LOL. I just got done scrambling through the threads to see if that meant what I thought.

7094 - Boulevard 30th Anniversary Ale (12.5%) bomber.

"This is a barrel aged blend of the following;

Imperial Stout in rye whiskey finished port casks
Imperial Stout in bourbon barrels
Belgian-Style dark ale in ruby and tawny port casks
Belgian-Style dark ale in bourbon casks
Belgian-Style dark ale in California sherry casks
Double mashed imperial stout in bourbon barrels
Imperial stout in spanish sherry puncheons
Imperial stout aged in bourbon barrels followed by ruby/tawny port casks."

Wow! Right? When I saw all that packaging sleeve (Think E.H. Taylor) I thought holy moly! Then my brain thought "but won't all that be lost?" Well, let's find out.

Yeah, it was. I popped the cork (champagne style cork and wire) with my neighbor last night.

It drinks like a $18 dollar imperial barrel aged porter essentially. An ale mouthfeel and some stout overtones. It's good, but not over the top good. It's an interesting take on the Boulevard beers, but there are much better barrel aged offerings out there. I'll not be laying in a stock pile of it. I may get one to toss in the cellar just to see what happens, or a couple if I find some on-sale maybe.

Although I will admit I've never tried aging a beer on cork before. I guess it works for wine but...........................

7096~ Deschutes Fresh Haze IPA 19.2oz can