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Last post 20 years ago by DrMaddVibe. 22 replies replies.
Anyone had this fish ?
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mrtelcom Offline
#1 Posted: Tue, Sep 23 2003, 2:26 PM EST
Joined: 03-25-2004
Posts: 2,255
I just got an email from my local meat market. Something sounds fishy :

LIMITED - WHILE SUPPLY LAST

Whole Choice Black Angus Boneless Ribeyes 12-14 lb avg. 5.99 lb Cut into Steaks Free
Whole Choice Black Angus Peeled Tenderloin 7 lb avg. 9.99 lb Cut into Filet Mignon Free
Whole Choice Black Angus Boneless NY Strips 12-14 avg. 4.99 lb. Cut into Steaks Free

Fresh catch THIS WEEKEND - AMBERJACK, GROUPER, SUSHI GRADE TUNA, SNAPPER AND *****CRAP FINGERS.*********
mrtelcom Offline
#2 Posted: Tue, Sep 23 2003, 2:27 PM EST
Joined: 03-25-2004
Posts: 2,255
I added the asterisks by the way.

I think I might stiop by and get Robby a belated B-day gift of some Crap Fingers.
DrMaddVibe Offline
#3 Posted: Tue, Sep 23 2003, 3:09 PM EST
Joined: 10-21-2000
Posts: 55,556
Amberjack = good eatin'!

You better have a BIG grill!
DrMaddVibe Offline
#4 Posted: Wed, Sep 24 2003, 2:32 AM EST
Joined: 10-21-2000
Posts: 55,556
I forgot...If you get the grouper...get some of that blackening powder stuff thingamajig, and some really good sandwich rolls from the deli...make up some onion rings to put on the sandwich, that's right I said ON THE SANDWICH, and don't forget to get some beer. Robby can't keep his fridge stocked...I dunno maybe its a Yankee thing...LOL!
Robby Offline
#5 Posted: Wed, Sep 24 2003, 2:37 AM EST
Joined: 10-30-2002
Posts: 5,067
Thanks, but I've been eating quite enough crap lately...
DrMaddVibe Offline
#6 Posted: Wed, Sep 24 2003, 2:44 AM EST
Joined: 10-21-2000
Posts: 55,556
Sweetened or Unsweetened?
bigjeff99 Offline
#7 Posted: Wed, Sep 24 2003, 5:20 AM EST
Joined: 10-29-2002
Posts: 175
I thought you southern guys were into fishing.

Pick up a free subscription while you have a chance.

http://www.freebizmag.com/emailcrappie01welcome.htm
Robby Offline
#8 Posted: Wed, Sep 24 2003, 6:23 AM EST
Joined: 10-30-2002
Posts: 5,067
Oh yeah, my dad pronounced it "crawpy", I know what you're talking about now.
TinMan51 Offline
#9 Posted: Wed, Sep 24 2003, 6:25 AM EST
Joined: 03-06-2003
Posts: 725
If they are giving away all that Beef FREE then I suppose thier fingers would be Crappy because they are sure sticking them up some bodies business End. ROTFLMAO..TinMan
hoagie55 Offline
#10 Posted: Wed, Sep 24 2003, 6:33 AM EST
Joined: 03-01-2003
Posts: 909
Crappy or paper mouths are good eating. They are as prevalent in the north as they are in the south.

You need to catch a pounder to get a good fillet out of them. A little butter, fish batter and you're all set.
tonester666 Offline
#11 Posted: Wed, Sep 24 2003, 6:44 AM EST
Joined: 05-07-2003
Posts: 1,324
I think they meant crab fingers. Don't believe you can sell crappie can you?
Penguin13 Offline
#12 Posted: Wed, Sep 24 2003, 6:48 AM EST
Joined: 07-26-2002
Posts: 1,546
I thought they meant Carp fingers...I'd rather have Crap Fingers :)

KC
eleltea Offline
#13 Posted: Wed, Sep 24 2003, 7:54 AM EST
Joined: 03-03-2002
Posts: 4,562
I ate some fish balls once.
jd1 Offline
#14 Posted: Wed, Sep 24 2003, 10:31 AM EST
Joined: 02-14-2001
Posts: 3,118
Yeah, and I've had crab balls.
RobertParrott Offline
#15 Posted: Wed, Sep 24 2003, 1:55 PM EST
Joined: 06-27-2001
Posts: 344
DrMaddVibe,

I was wondering where all the Amberjack from the east coast of Florida goes. We only keep the smaller ones and we take them to the smokehouse. The larger ones are too wormey usually, so we throw them back. They are fun to catch, great fighters, especially at 50+ pounds.
I also think there was a typo on the crap fingers, I think that they ment to write carp fingers.
Robert
mrsanmrfox Offline
#16 Posted: Wed, Sep 24 2003, 5:00 PM EST
Joined: 01-10-2003
Posts: 133
Thats a new one for me, didnt know carp had fingers. Wow I'll have to remember that when Im sticking my feet in the water :)
mrtelcom Offline
#17 Posted: Tue, Sep 30 2003, 1:02 PM EST
Joined: 03-25-2004
Posts: 2,255
Mystery solved - just got this week's specials :

...."Fresh catch THIS WEEKEND - AMBERJACK, GROUPER, SUSHI GRADE TUNA, CHILEAN SEABASS, SWORD FISH AND CRAB FINGERS."


puskarich Offline
#18 Posted: Tue, Sep 30 2003, 3:51 PM EST
Joined: 01-04-2003
Posts: 2,143
Seafood is nasty. As a general rule, I dont eat anything that swims. ...unless she's good looking.
DrMaddVibe Offline
#19 Posted: Tue, Sep 30 2003, 4:02 PM EST
Joined: 10-21-2000
Posts: 55,556
Swordfish?!?


Man, that's one of my faves!













The movie...right? Killer soundtrack, topless Halle, badass Travolta(wha? When? You gotta be kiddin')
Robby Offline
#20 Posted: Tue, Sep 30 2003, 6:04 PM EST
Joined: 10-30-2002
Posts: 5,067
Kick his ass Sea Bass!
Tobasco Offline
#21 Posted: Tue, Sep 30 2003, 7:38 PM EST
Joined: 02-08-2003
Posts: 2,809

Orange Roughy... :>)

Mag
SP Offline
#22 Posted: Wed, Oct 1 2003, 9:21 AM EST
Joined: 07-16-2003
Posts: 609
^ Yummy.......Only 1 mile from Fisherman's Whalf (Monterey).....Great fresh fish and lots of clam chowder samplers....... Salmon so fresh, you can just cut it and eat it (sashmi) with a little soy sauce and wasabe.
DrMaddVibe Offline
#23 Posted: Wed, Oct 1 2003, 11:33 AM EST
Joined: 10-21-2000
Posts: 55,556
Awlright...who's the dead man that threw the salt?
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