Palama wrote:Hmmm, tried rye once but didn't care for it. Gonna have to revisit.
Alot of variety out there. Rye has more spice. To legally be a rye its just 51% rye but the selection out there varies with many being the 95% MGP Rye distilled in Indiana and sold to NDPs. I'm very fond of Rittenhouse Rye, SAOS Ryes, Willet Ryes, High West Ryes (the last three are mostly 95% MGP unless you get the young Willet or the old High West).
I've heard good things about the newer pikesville rye (51% rye) too but haven't tried myself.
SOme people have even said good things about Crown Royal Rye, Jack Daniels Rye, Dickel Rye. I haven't tried any of those.
I've not been impressed by the whistlepig or masterson's products with the hefty price tage they carry