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Last post 17 months ago by Mr. Jones. 77 replies replies.
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Best Bourbon For The Buck
lou2row Offline
#51 Posted:
Joined: 12-22-2006
Posts: 9,995
Okay, must have needed to breath. A little caramel on the nose now. Alcohol bite lessened and smoother.
wheelrite Offline
#52 Posted:
Joined: 11-01-2006
Posts: 50,119
lou2row wrote:
smells better than it tastes. Rather medicinal. slightly harsh on the finish.


Harsh ?

wow,,

try some of the rot gutt these other guys are drinking and you'll taste harsh,,,

Evan Williams ??

PLEASEEEEE...
Numismaniac Offline
#53 Posted:
Joined: 01-13-2012
Posts: 12,222
Some of us grew up hard, moonshine at 15, straight ,no time for chaser, put that stuff in the freezer.....mmmmmmmm and occasionally a little aged liquor tastes good. Put ice cold spring water in freezer cold whiskeys/bourbons, let 'em talk for a few minutes and it is much better. Been practicing this tip I got from distillers like Booker Noe. My Grandfather took a swig about every night for his nerves of something like Lem Motlow's, now that was rough hot and straight.
wheelrite Offline
#54 Posted:
Joined: 11-01-2006
Posts: 50,119
Numismaniac wrote:
Some of us grew up hard, moonshine at 15, straight ,no time for chaser, put that stuff in the freezer.....mmmmmmmm and occasionally a little aged liquor tastes good. Put ice cold spring water in freezer cold whiskeys/bourbons, let 'em talk for a few minutes and it is much better. Been practicing this tip I got from distillers like Booker Noe. My Grandfather took a swig about every night for his nerves of something like Lem Motlow's, now that was rough hot and straight.


So,,
Now you can afford good Bourbon,,,

I ate Ramen Noodles in College,,,
Lancaster6802 Offline
#55 Posted:
Joined: 10-20-2011
Posts: 7,255
wheelrite wrote:
So,,
Now you can afford good Bourbon,,,

I ate Ramen Noodles in College,,,


I still eat Ramen now
wheelrite Offline
#56 Posted:
Joined: 11-01-2006
Posts: 50,119
Lancaster6802 wrote:
I still eat Ramen now


me too but by choice not cuz I have to,,,
StarFlyer Offline
#57 Posted:
Joined: 03-05-2012
Posts: 155
wheelrite wrote:
me too but by choice not cuz I have to,,,

Likewise
At 18 cents a pack, 2 packs..... Can't beat it!
Google the ramen cookbook
dubleuhb Offline
#58 Posted:
Joined: 03-20-2011
Posts: 11,350
Ramen was a staple while in the military, Take whatever ''meat'' was in an MRE and put it in the noodles a bit of Tabasco and your good to go. Still eat it at work for a quick meal.
StarFlyer Offline
#59 Posted:
Joined: 03-05-2012
Posts: 155
dubleuhb wrote:
Ramen was a staple while in the military, Take whatever ''meat'' was in an MRE and put it in the noodles a bit of Tabasco and your good to go. Still eat it at work for a quick meal.

I guess I could honestly think of much worse things by far. For the longest, after my wife and I got married, we tried over 20 different recipes with Ramen. One was general egg drop soup, you put 3 packages of CKN, 1 egg white and a splash of milk. Wasn't too bad
05busa Offline
#60 Posted:
Joined: 01-02-2007
Posts: 97,187
I cant find the spicy ones around here anymore
dubleuhb Offline
#61 Posted:
Joined: 03-20-2011
Posts: 11,350
StarFlyer wrote:
I guess I could honestly think of much worse things by far. For the longest, after my wife and I got married, we tried over 20 different recipes with Ramen. One was general egg drop soup, you put 3 packages of CKN, 1 egg white and a splash of milk. Wasn't too bad

I should add this was when we were in the field or on deployment. We packed as much of those packs away as we could.
MACS Offline
#62 Posted:
Joined: 02-26-2004
Posts: 79,881
Pay attention folks... if you like it, and wheel doesn't, it's bad... Mm-kay? Sarcasm
Guido099 Offline
#63 Posted:
Joined: 09-11-2009
Posts: 4,929
If we are talking about good Bourbon.
Here's my list.

Blanton's
Booker's
Wooford
Baker's
Russell's Reserve

I'm by no means an expert this is just the stuff I really enjoy.

Cheers!
wheelrite Offline
#64 Posted:
Joined: 11-01-2006
Posts: 50,119
MACS wrote:
Pay attention folks... if you like it, and wheel doesn't, it's bad... Mm-kay? Sarcasm



Only you understand,,,,
Numismaniac Offline
#65 Posted:
Joined: 01-13-2012
Posts: 12,222
wheelrite wrote:
So,,
Now you can afford good Bourbon,,,

I ate Ramen Noodles in College,,,


unfortunately, currently can't afford much bourbon, luckily had some stored back, don't drink daily, maybe that'll get me through to the ssd hearing......tic,tic,tic,your govt. at work, got a wish list building though, saving for another trip to Bardstown. Lot of cool history there, stayed in the Old Talbot Tavern, offered Jimmie Russell (wild turkey master distilller some homemade, he just sniffed, but the elderly ladies in the gift shop took sips, what a hoot, my wife got a real kick out of that. If you ever get the chance, tour bourbon country, even better go to the festival, but book your rooms a year before!

Funny I barely remember eating in college. Never done Ramen noodles, had to have protein,good ole spam, and Jack Pirtle's chicken (well sometimes I could only afford a biscuit the honey pack was free)
kjkeller84 Offline
#66 Posted:
Joined: 08-02-2011
Posts: 32
I'm a big fan of Buffalo Trace and Eagles Rare Single Barrel. Also love the Elijah Craig 18 Year. For a cheap no nonsense tasty bourbon, it's Old Crow all the way. Also like Rebel Yell, but that's a little sweet.
xibbumbero Offline
#67 Posted:
Joined: 01-25-2002
Posts: 12,535
robertknyc wrote:
Here's the web site of a Colorado Bourbon distillery:

http://www.coloradogolddistillers.com/info/?q=node/13


Never had that one,however,I've had Stranahan's Colorado whiskey and it's great. Just tough to find. X
Palama Offline
#68 Posted:
Joined: 02-05-2013
Posts: 23,809
For me, best bang for the buck was Blanton’s Straight from the Barrel that I bought from Hasegawa Liquor in Tokyo. For $81 (..at that time…) per 700 ml bottle @120+ proof, it don’t take much to get you “there”. 🥃
Mr. Jones Offline
#69 Posted:
Joined: 06-12-2005
Posts: 19,464
Evan Williams regular black label $14.79

Evan Williams small batch "1783" $19.98
Jakethesnake86 Offline
#70 Posted:
Joined: 12-29-2020
Posts: 4,248
I like makers for the money

Wathens is a favorite that cost a little more. I don’t spend much more than wathens on a drink.
Whistlebritches Offline
#71 Posted:
Joined: 04-23-2006
Posts: 22,128
Still like George Dickel #12 but best bang for the buck these days are Old Forester Signature 100 proof and Wild Turkey 101
8trackdisco Offline
#72 Posted:
Joined: 11-06-2004
Posts: 60,103
Looking at my post from 10 years ago, I’ve evolved.

Inexpensive, don’t mind mixing it with ginger beer or ale and not feel bad about it- Four Roses or Wild Turkey.

The favorite taste per the buck is currently is Buffalo Trace, if it can be found for $33 a bottle.
Huzza3045 Offline
#73 Posted:
Joined: 11-07-2022
Posts: 587
Early times bottled in bond. 23.99, full liter, honestly better than most 40-50 dollar bourbons I’ve had.
MACS Offline
#74 Posted:
Joined: 02-26-2004
Posts: 79,881
My tastes have evolved as well... I currently have in the house:

Elijah Craig, Buffalo Trace, Russell's Reserve Single Barrel, WT101, WT Rare Breed, WT Kentucky Spirit, 4 Roses Small Batch, 4 Roses Single Barrel, and Knob Creek 12.

Evan Williams BIB... sucks. Mix that with ginger beer or in an old fashioned.
Mr. Jones Offline
#75 Posted:
Joined: 06-12-2005
Posts: 19,464
From that listed line up in mac's LIQOUR cabinet...

MACS is a millionaire...

Bwuhahahaha
ZRX1200 Offline
#76 Posted:
Joined: 07-08-2007
Posts: 60,661
MACS just buys winning lotto tickets and doesn’t toss them.

#sorrynotsorryjonsie
Mr. Jones Offline
#77 Posted:
Joined: 06-12-2005
Posts: 19,464
#76 y.o.u. BASTID f*k !!! Z meng !!
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