Anyone here do any king of home brewing?
I was recently turned on to it and I went all in. Currently only working in 1 gallon carboys, but got 7 things currently going. Looking for recommendations and recipes.
Currently cooking:
Merlot
Pinot Noir
Pinot Grigio
Peach wine
Hard Cider
Basic mead
Blueberry/raspberry mead
This might get more expensive then the cigars