| 251. Author: ringsize | Date: Fri, 8/2/2013, 4:45PM EST | |
162 some of that 965 in a brand new cob. |
| 252. Author: whtwtrman79 | Date: Fri, 8/2/2013, 5:00PM EST | |
grrrrr609 wrote:It could be either but u can tell pretty easy by the draw if its packed too tight. Too loose can affect it too. Sometime u have to tamp the embers down to burn the rest of the baccy.
But with the sounds of it its just little moist combination of tongue bite and relits. Get any gurgling? Nope, made it halfway through without it before I gave up, didn't seem too wet when I emptied the cob, but I was done for the day Biotene and beer, feelin better already |
| 253. Author: ZRX1200 | Date: Fri, 8/2/2013, 5:01PM EST | |
I hate gurgling.... |
| 254. Author: critter2 | Date: Fri, 8/2/2013, 5:08PM EST | |
Whistlebritches wrote:159~Peretti Cuban Mixture.......More thanks to TheSmokensip.
Very tasty and one of the few blends that contain latakia that I like.Reminds me of a good cigar....complex,toasty and rich as ten foot up a bulls azz.
Ron been up a cows ass many a time, with my arm to ai, but never been up a bulls ass. why would you? unless your not using your arm you sicko |
| 255. Author: critter2 | Date: Fri, 8/2/2013, 5:09PM EST | |
oh yeah,
163- davidoff flake medallion |
| 256. Author: critter2 | Date: Fri, 8/2/2013, 5:11PM EST | |
Smokensip, that paretti blends available anywhere else but their shop? |
| 257. Author: Whistlebritches | Date: Fri, 8/2/2013, 6:20PM EST | |
critter2 wrote:been up a cows ass many a time, with my arm to ai, but never been up a bulls ass. why would you? unless your not using your arm you sicko Just an old Texas saying to describe the richness of something.The "SICKO" is the one who would think of such a thing.....nasty bastid. Ron |
| 258. Author: whtwtrman79 | Date: Fri, 8/2/2013, 7:24PM EST | |
ZRX1200 wrote:I hate gurgling.... Me too, really hate it when she has a gag reflex....... Wait what were we talking about |
| 259. Author: crgcpro | Date: Fri, 8/2/2013, 7:59PM EST | |
I've been thinking about jumping into this but I'm afraid what could happen. Super TAD and PAD would be a scary proposition!
|
| 260. Author: critter2 | Date: Fri, 8/2/2013, 8:21PM EST | |
JUMP on in pro, the water is fine. TAD is not a problem. PAD could be. i got a dozen briars from years ago and honestly, i pick up a cob more frequently |
| 261. Author: whtwtrman79 | Date: Fri, 8/2/2013, 8:23PM EST | |
Cob = easy |
| 262. Author: crgcpro | Date: Fri, 8/2/2013, 8:39PM EST | |
The problem is I have no self control I'm afraid it would get ugly quick!
Absolutely love the smell of a pipe. |
| 263. Author: whtwtrman79 | Date: Fri, 8/2/2013, 9:43PM EST | |
Slippery slope.....see u near the bottom |
| 264. Author: ringsize | Date: Fri, 8/2/2013, 10:26PM EST | |
I will wait down here for ya pro |
| 265. Author: TheSmokensip | Date: Sat, 8/3/2013, 3:00AM EST | |
Whistlebritches wrote:
158~Peretti Park Square......Thank you Smokensip.This is some really good stuff.I'm getting some great burley flavors,some awesome virginia sweetness and if I'm not mistaken just a hint of perique.This is definitely going to make the rotation.Gonna have to google this one....I want to know more.
159~Peretti Cuban Mixture.......More thanks to TheSmokensip.
Very tasty and one of the few blends that contain latakia that I like.Reminds me of a good cigar....complex,toasty and rich as ten foot up a bulls azz.
Ron
SO glad you like these blends bro.  You're very welcome. |
| 266. Author: TheSmokensip | Date: Sat, 8/3/2013, 3:01AM EST | |
critter2 wrote:Smokensip, that paretti blends available anywhere else but their shop? No bro and you have to call them on the phone to order it's quite a throwback to the old days  |
| 267. Author: TheSmokensip | Date: Sat, 8/3/2013, 3:03AM EST | |
164- Cuban Mixture in a Stan |
| 268. Author: TheSmokensip | Date: Sat, 8/3/2013, 3:07AM EST | |
crgcpro wrote:The problem is I have no self control I'm afraid it would get ugly quick!
Absolutely love the smell of a pipe. Step on over. Give yourself to the Dark Side. We will be waiting for you to join us.  |
| 269. Author: Whistlebritches | Date: Sat, 8/3/2013, 10:41AM EST | |
165~Mac Baren HH Old Dark Fired in a Kaywoodie.Cobs are resting today.
Ron |
| 270. Author: critter2 | Date: Sat, 8/3/2013, 10:48AM EST | |
Whistlebritches wrote:165-Mac Baren HH Old Dark Fired in a Kaywoodie.Cobs are resting today.
Ron fixed it for you texass sicko 166-davidoff flake medallion 167-another davideoff flake and take the dog for a walk in the woods |
| 271. Author: Whistlebritches | Date: Sat, 8/3/2013, 11:55AM EST | |
critter2 wrote:fixed it for you texass sicko Fixed what? Ron |
| 272. Author: Whistlebritches | Date: Sat, 8/3/2013, 11:56AM EST | |
168~Aother bowl full of Old Dark Fired.........same Kaywoodie.
Ron |
| 273. Author: Whistlebritches | Date: Sat, 8/3/2013, 2:20PM EST | |
169~Old Dark Fired.This stuff is turning into an all day smoke for me.I can see several pounds cellared in the not so distant future.
Ron |
| 274. Author: ringsize | Date: Sat, 8/3/2013, 2:21PM EST | |
169 black and gold cavendish blend from the local in the cob |
| 275. Author: critter2 | Date: Sat, 8/3/2013, 3:20PM EST | |
170-ps luxury flake |
| 276. Author: Whistlebritches | Date: Sat, 8/3/2013, 5:52PM EST | |
critter2 wrote:170-ps luxury flake Hey rocket scientist...........171.Ringsize duplicated my number above. Ron |
| 277. Author: Whistlebritches | Date: Sat, 8/3/2013, 5:54PM EST | |
172~Exhausted Rooster in my trusty Kaywoodie.After dinner I just couldn't resist some of that spicy goodness.
Ron
|
| 278. Author: TMCTLT | Date: Sat, 8/3/2013, 6:04PM EST | |
173 Just gettin started here, my Son / Daughter got me a starter pipe for Christmas along with several 1/2 oz pouches of baccy. Tried a little "Evening Delight" ( Lane BCA ) this afternoon and must say I enjoyed it very much.....huh oh |
| 279. Author: ZRX1200 | Date: Sat, 8/3/2013, 6:05PM EST | |
My rooster is exhausted. |
| 280. Author: whtwtrman79 | Date: Sat, 8/3/2013, 6:19PM EST | |
ZRX1200 wrote:My rooster is exhausted. Long night |
| 281. Author: ZRX1200 | Date: Sat, 8/3/2013, 6:27PM EST | |
Paul grab a tin of Davidoff Flake Medallions
174~ PS Bullseye
|
| 282. Author: Whistlebritches | Date: Sat, 8/3/2013, 7:30PM EST | |
175~Exhausted Rooster...MMMMMMM MMMMMMM GOOD!!!
Ron |
| 283. Author: critter2 | Date: Sat, 8/3/2013, 7:39PM EST | |
176-dunhill navy. keep coming back to this one. it may be the best that i have had yet |
| 284. Author: TMCTLT | Date: Sat, 8/3/2013, 7:51PM EST | |
ZRX1200 wrote:Paul grab a tin of Davidoff Flake Medallions
174~ PS Bullseye
Found @ most B&M's Jamie? |
| 285. Author: Whistlebritches | Date: Sat, 8/3/2013, 8:47PM EST | |
177~St James Flake.......in a brand new Washington Cob
VAPERS & COBS RULE!!!!!!
Ron |
| 286. Author: grrrrr609 | Date: Sat, 8/3/2013, 8:58PM EST | |
178 - pur semois un a sav 320s
179 - davidoff flake medallion in another sav 320 |
| 287. Author: TWhitcombe3 | Date: Sat, 8/3/2013, 9:05PM EST | |
180- First pipe in awhile.. Villiger Early Day in a Dunhill Bruyere Squat Bulldog! |
| 288. Author: TheSmokensip | Date: Sat, 8/3/2013, 11:29PM EST | |
As usual you briarcobazzhats are smoking some fine pipe baccy in some fine smokers.  181- Froggy Cellar in a Peterson |
| 289. Author: grrrrr609 | Date: Sun, 8/4/2013, 1:54AM EST | |
182 - yup pur semois again |
| 290. Author: critter2 | Date: Sun, 8/4/2013, 8:48AM EST | |
damn dave, although legal that pur stuff looks to be very hard to get. |
| 291. Author: Whistlebritches | Date: Sun, 8/4/2013, 12:34PM EST | |
183~Me,a Country Gentleman and Old Dark Fired are at it again........Damn good smoke.
Ron |
| 292. Author: ringsize | Date: Sun, 8/4/2013, 2:18PM EST | |
184 lane limited in a cob |
| 293. Author: Whistlebritches | Date: Sun, 8/4/2013, 3:34PM EST | |
185~McConnell's Scottish Cake in a Great Dane Spool.
Ron |
| 294. Author: critter2 | Date: Sun, 8/4/2013, 5:51PM EST | |
186-cob full of davidoff flake and floating in the pool. wish they sold this in bulk, damn tin is almost empty |
| 295. Author: Whistlebritches | Date: Sun, 8/4/2013, 8:27PM EST | |
187~More Old Dark Fired in a cob.I love this baccy.
Ron |
| 296. Author: Whistlebritches | Date: Sun, 8/4/2013, 8:33PM EST | |
critter2 wrote:186-cob full of davidoff flake and floating in the pool. wish they sold this in bulk, damn tin is almost empty Lots of pipers say Stokkebye Luxury Bullseye Flake is identical twin to DFM.I'd call it more of a distant cousin........good but not in quite the same league but available in bulk.IMHO Newminster Superior Round Slices is closer to DFM's rich full flavor........and it is reasonably priced in bulk. Another great is Dunhill De Luxe Navy Rounds.Rich and delicious but not available in bulk unfortunately but well worth the coin. Ron |
| 297. Author: critter2 | Date: Sun, 8/4/2013, 8:55PM EST | |
will get them on the list, i got some newminster coming. have you ever had orlik bullseye? |
| 298. Author: critter2 | Date: Mon, 8/5/2013, 9:18AM EST | |
188-ps bullseye in a cob. i see a bulk purchase on the horizon |
| 299. Author: Bur | Date: Mon, 8/5/2013, 9:30AM EST | |
189 - Prince Albert in a cob. Late entry from a few days ago just to break up the DFM posts. Tempting me to try it tho. |
| 300. Author: whtwtrman79 | Date: Mon, 8/5/2013, 9:43AM EST | |
190 sg full Virginia flake |
