JadeRose
Friday, January 7, 2011 3:41:44 PM
Got a local bar that SMOKES them first and then fries them up and tosses with the Frank's and butter sauce. HOLY CHIT IZ DEY GOOD!!! Also home made bleu chz dressing to dip. Fantastic
ZRX1200
Friday, January 7, 2011 5:20:09 PM
^ sounds similar to what TG is doing but the way you're talking about removing excess fat also adds flavor. They do sound good, damn it now I'm hungry too.....
teedubbya
Friday, January 7, 2011 5:22:22 PM
Banquet? WTF?
JadeRose
Friday, January 7, 2011 6:01:01 PM

Lotsa you's wing aficionados are gonna think i'm nuts (if you don't already) but I buy them in a box.

Banquet Hot & Spicy Wings. I friggin' LOVE those things.

MACS wrote:

You are not worthy of good wings.

teedubbya
Friday, January 7, 2011 6:04:33 PM

You are not worthy of good wings.

JadeRose wrote:

Seriosly WTF. Chef Boyardi makes some nice pasta too.

BuckyB93
Friday, January 7, 2011 6:23:08 PM

Got a local bar that SMOKES them first and then fries them up and tosses with the Frank's and butter sauce. HOLY CHIT IZ DEY GOOD!!! Also home made bleu chz dressing to dip. Fantastic

JadeRose wrote:

Now that sounds like an awesome way to do it. I gonna have to give that a try.

My favorite ones are made by a local brew pub. I don't know what the sauce is but it's better than any other place around.