Cigar #2 from Chazbo
Appearance: 4x50 Triple cap. Natural. Smooth wrapper with slight oily sheen. Firmly packed.
Pre-light: Smells like sweet hay. I decide on a punch, with some doubts that I will get enough draw. Punch comes out without removing the punched cap. I pick it off and find the draw to be absolutely perfect. I have high hopes for this little friend. Cold draw gives me a peppery tingle on my lips with more sweet hay flavor.
1/3: Lighting it up, I get a burst of pepper. The sweetness is almost dwarfed by the spice. It tastes a little like smoky red-hots. There is a creamy undertone. Peppery, eye watering retrohale. I taste something tangy, like citrus. It has a razor-sharp burn. Uniform, grey ash with thick, rich smoke. Creamy peppery goodness.
2/3: The flavor evolves into caramel with spicy undertones. The delicate, aromatic wrapper cracked. Ash holding strong at 1.5 inches, then lets go with a gentle touch in my ash tray at 2 inches. Creamy, spicy, I’m loving this cigar.
3/3: More creamy caramel. Smoking through the cracked wrapper, the burn stays even. Wonderful, rich aroma. Thick, luxurious smoke. Lots of spice in the retrohale. Strength builds as I smoke this down to the nub. Small nicotine kick.
GREAT CIGAR! Very Cubanesque. I think this is the high-end one. I hope I’m wrong as I’d love to pick up a box without having to sell a kidney to get it.
NWStogie wrote: