I have a hate/hate thing going with that style. It's not a style, it's bad beer. I've home brewed. I've made sours, but not on purpose. I honestly believe, one of the big micro-breweries got an infected batch and went "Crap! We can't just dump all this! What are we going to do?!"
And some hippy said, "Let's call it a sour and tell people it's hip!"
Voila'. A style is born. 👎
USNGunner wrote: