Little bit of bacon grease in a shot of Bourbon.

Now if ain't think'in that's tasty, ya gotta get outta here!

Recipe:
On shot glass of Kentucky Bourbon or Tennessee whiskey
add a very little bacon grease from the fridge 1/8 tsp
7 seconds in the microwave till grease is dissolved.
(depends on strength of microwave soon as begins to boil stop.)

Delicious! Now lite up that cigar, sip on the shot, and enjoy.

Yep! just finished a shot of this recipe! .. Can be addicting!

Bourbon and Bacon Grease,,

The WHITE TRASH Aparatif,,,



wheel,

Saw bacon infused bourbon on the food network the other day, but they added the bacon grease, let it sit for awhile (overnight?), then removed it so you get the flavor without the actual grease.

not much grease, but all so tasty, and nutritious too!

always can lightly coat the inside of the shot glass then add bourbon and microwave.

apéritif - yes

Maybe one again with the evening cigar

Anyone ever try this?

Don’t know about that one but I’ll take your word for it

WTF would anyone mix bacon grease with good bourbon. Prolly because they drink chitty bourbon.

Microwave bourbon ? Alcohol allergy perhaps.

I have some duck fat saved up from the Christmas bird…..I wonder if this fellow ever tried bourbon confit?

Nope.