Well, what did you expect??

This was one of my Spring projects.

the monkeys (or whatever they are) add the finishing touch i see 🙂

nice job! nice smoker too!

The trolls are called Pickadillys. If you look real close you will see they are picking their nose, ear, bellybutton and crack of a$$.

muhhaaahhahahah Thats great! I need to get a set!

I'm a dedicated smoker too! What's your favorite wood and meat?

Mesquite and Hickory are my favorite woods since they are easily available. For the meat it would have to be Pork. Whole Pork rib sides especially. What about everyone else?

Kinda risky having it boardered by your house and a wood fence. Not worried about setting either one ablaze?

Nice Smoker,
I have the same one.
Great job, on the patio. For Pork ribs, the best wood, is Hickory. Mesquite is better for beef.
Later
Dave (A.K.A. Homebrew)
P.S. The above, is a personal opinion. Just like cigars, taste is relative.

GB, I was setting the grass on fire in the winter and that scared me. That is why I made the pad. Under proper conditions the fire-box will never get that hot.

Also being on the East side of the house it is pretty well out of the fricking winds we have here in Kansas.