Ok.......I love turkey. You'd have a tough time finding a better value for a staple food. It amazes me that most people roast a turkey only once a year.
Anyhow.......I have leftovers.
Generally, the white meat goes into sandwiches, the dark gets shredded in gravy and served over toast, and the mish-mash left after that makes turkey salad.
What do YOU do with leftover bird????