andytv
  • andytv
  • Herf-A-Holic Topic Starter
Tuesday, March 24, 2009 5:19:00 PM
finally.........the globe has warmed enough for pickling cukes to become affordable again.

I have a gallon batch of "Clausen Style" pickles set up right now.......these are the BEST.

cigarman692900
Tuesday, March 24, 2009 5:39:00 PM
mmmmmmmmm love "fridge pickles"
pacman357
Tuesday, March 24, 2009 5:52:00 PM
fudge bucket!!

Oh, thought we were fake swearing today.

rfenst
Tuesday, March 24, 2009 6:00:00 PM
Isn't Clausen also a brand name?

Do you like dill/pickled tomatoes?

jaytothen
Tuesday, March 24, 2009 6:05:00 PM
my grandmother makes the best bread and butter pickle's, god i got sick i ate so many of them when she gave them out
lluvia
Tuesday, March 24, 2009 6:10:00 PM
I still have some of the pickles rockmeister send in the great cheese bomb of Wisconsin

yummy

andytv
  • andytv
  • Herf-A-Holic Topic Starter
Tuesday, March 24, 2009 7:08:00 PM
rfenst...these pickles are made to taste similar to Clausen brand pickles (sheesh).

jaytothen.....so did my g-ma. i’ve made them before as well but they are so sweet that you get sick of them quick.

tbrochin
Wednesday, March 25, 2009 4:45:00 AM
My wife's g-ma makes great dill pickles. But I LOVE her pickled jerusalem artichokes (some people call 'em sunchokes). Man.... she loads it up with mustard powder and mustard seeds.... good stuff!!!!
kttcajun
Wednesday, March 25, 2009 5:02:00 AM
Andy,

Mind sharing the recipe? I Love fridge pickles.

JadeRose
Wednesday, March 25, 2009 5:46:00 AM
I read this "fudge pickles" and saw that it was from Andy. I was terrifed to open it.
lluvia
Wednesday, March 25, 2009 5:47:00 AM
LOL and I just read it as fried pickles ugh