big chief
Monday, May 25, 2009 12:23:00 PM
I love these things. Crispy corn shell.

onions

hamburger (or pork, thin sliced beef, or chicken...)

garlic

peppers

grease

cumin

chili powder

tomatoes

sour cream

cilantro

avocado

grated Monterey Jack cheese

hot sauce

grease

refritos

I ate a dozen once...

00camper
Monday, May 25, 2009 12:39:00 PM
You can keep the cilantro and cumin. Extra grease is okay, though.
neopuritan
Monday, May 25, 2009 2:02:00 PM
Mmmm.
Thunder.Gerbil
Monday, May 25, 2009 2:05:00 PM
"hamburger"

NOOOOOOOOO!!!!!!

Must be shredded beef!

Or shredded chicken or, if you can do them right, without making them mushy, fish (snapper works great here).

Gene363
Monday, May 25, 2009 3:13:00 PM
Queso Blanco not Monterey Jack and freshly pan fried tortilla shells.
dadz
Monday, May 25, 2009 3:18:00 PM
Not into hard shells, nothing wrong mind you, but love the grease.
jackconrad
Monday, May 25, 2009 3:56:00 PM
Since swallowig a hard shell side ways i have been more partial to da soft shelled.
ScottHar
Monday, May 25, 2009 4:03:00 PM
TG is right on in post #4. Shredded meat is much, much better -- it really absorbs the flavors and has a much better texture. (And don't forget shredded pork!)

And #5 is right, too: if you've never fried corn tortillas into taco shells, you're missing out. It only takes two minutes in hot canola oil and it takes a merely "good" taco and makes it into something "excelente"!

ScottHar

dadz
Monday, May 25, 2009 4:04:00 PM
Jack, that's gotta be my problem.
Whistlebritches
Monday, May 25, 2009 4:25:00 PM
Shredded pork and goat cheese......................an old Philippino recipe.They are delicious.

Ron

Thunder.Gerbil
Monday, May 25, 2009 4:48:00 PM
Good catch Gene. I never made it past the "ground beef" part.
Thunder.Gerbil
Monday, May 25, 2009 4:48:00 PM
err, hamburger...
Gene363
Monday, May 25, 2009 4:59:00 PM
Shredded beef is the best, though I had some tacos in Tucson, AZ made with fajita meat that were heavenly.
Thunder.Gerbil
Monday, May 25, 2009 5:07:00 PM
^

That works too.

Just so long as it isn't ground beef.

Ground beef is for burgers.

grmcooper
Monday, May 25, 2009 5:09:00 PM
7. Author: jackconrad Date: 05/25/2009 07:56 PM Reply

Since swallowig a hard shell side ways i have been more partial to da soft shelled.

Chew Jack Chew!

Shreded beef is the way to go for tacos. Ground beef in a taco? Must be some kind of Tex-Mex BS!

Thunder.Gerbil
Monday, May 25, 2009 5:23:00 PM
"Ground beef in a taco? Must be some kind of Tex-Mex BS! "

Yeah, probably thought up by the same people who like Miracle Whip.

lluvia
Monday, May 25, 2009 5:29:00 PM
big chief-

that's how we used have tacos at home when we were kids....I think hamburger was cheaper and therefore the meat of choice for homemade tacos...

shredded beef is yummy

---that is for the taco elitists 😉 ahahahhah

Whistlebritches
Monday, May 25, 2009 5:34:00 PM
MMMMMMMMMMMM Miracle Whip on tacos!!!!!!!LOL

Wiki......................has anyone ever told you to STFU?????Consider yourself served.LOL

Ron

lluvia
Monday, May 25, 2009 5:37:00 PM
ay ay ay ay!
Thunder.Gerbil
Monday, May 25, 2009 5:42:00 PM
".....has anyone ever told you to STFU?????"

Obviously no one has ever told you to.

:)

Mobile! Terms | Privacy | Contact Us | Help | © 1998-2026, CigarBid.com