Mmmmmmmm....should be ready any time now. DARK chocolate with bittersweet chocolate chips......

We've done coffee, strawberry, and vanilla so far but that sounds good!

yum yum

2 - you got a good recipe for coffee ice cream? That's my ALL TIME favorite flavor! We've done French Vanilla (fat content was so high ya had to scrape a layer of grease off your teeth after eating), Chocolate w/oreos, and mint chip so far. Maybe huckleberry next - tis the season!

we SOOOOOOOOOOOOO need to visit Idaho!

I made some cherry & honeycomb ice cream last weekend...it was so good! Nothing beats homemade ice cream.

LOL - my kiddo helped me make the custard for it. "Ben, I need you to separate 8 eggs for me."

3 minutes later, he has scattered the eggs around the kitchen, telling them "you sit over here, and you sit over here, and you stay in your corner and DON'T TOUCH YOUR SISTER, and......"

He cracks me up!

Mmmmmm Cherry honeycomb sounds YUMMY! Sweet cherries or pie cherries?

It was a combo - I picked up a bag of sweet cherries and a bag of rainier cherries. I think I'm going to try classic chocolate for the next batch.

I ate some Phillies ice cream with the kids the other day!!

^^^LOL!

We looked up Alton Brown's chocolate ice cream recipe this time - yyuuummmmmmmmmm..

The fudge pops came out AWESOME too.

Ummmm....whats all the food talk? U hungry or sumtin??

SWEET TOOTH!!!!!

^^^Plus I've been organizing recipes all day, so it's kind of on my mind....

Haaaaa.....cook me something will you?? Im starving

Ladies and Gentlemen - we have soft-set!!! WOOHOO!!!!

Made chicken red curry tonight, Busa. There are leftovers in the fridge - help yourself.

Thank you im on my way!!!

We made cherry cream cheese ice cream.

Simply amazing texture, I highly recommend it.

My wife was talking about it at one time. Loved certain kinds, talked about what she'd like in ice cream, etc. So I buy her a machine...simply plug it in, drop in the ingredients, walk away and let it mix and freeze.

She hasn't used it once. Ever.

one word,....Butterfinger

18: she's missing out! The really good recipes require a little more time (cooking and chilling custard), but she could just add heavy cream to instant pudding mix and that would work just as well. Easier than snow ice cream!

On a side note, a friend gave me a gift card to Bed Bath and Beyond, and I spent it on a fancy schmancy Cuisanart model just like you described - freeze the bowl, drop everything in and walk away. Ended up returning it and getting a $20 Rival salt'n'ice model at Walmart instead - we're going to burn out the motor on this thing before summer is out!