No worries. But like Kyle said, this particular brew is in either a can or bottle. The cans use the "widget" method that Guinness and other beers have used in the past. When you pour it, it creates a beer that "cascades in you glass and created a 1-2" frothy head on it that you normally only get from beer on tap.
This particular beer, the Double Chocolate Stout, is brewed in the UK by Wells and Young's Brewing Co. The bottled version wasn't very good to me. Bitter almost and not in a good way. The can, though, to me, is a GREAT beer.
I MIGHT leave one out of Kyle's box and send it to you! LOL!
Depends on how shipping goes this week.
So, that is my take. I typically agree with you but in this case, the can wins hands down.
tj2001cobra wrote: