fishinguitarman
Sunday, July 31, 2011 9:41:50 AM
Stainless?

A non-stick surface?

Ceramic

All-Clad

Marble coated

T-Fal types

Iron skillet

schusler
Sunday, July 31, 2011 10:02:51 AM
[frypan] [frypan] [frypan]
DaQueenBeez
Sunday, July 31, 2011 10:17:28 AM
10" cast iron skillet.

The ultimate multi-tasker in the kitchen, AND it's not too big/heavy for a smaller gal to swing, but big enough to get the job done.

jackconrad
Sunday, July 31, 2011 11:50:04 AM
NON STICK !!!!
hvega1986
Sunday, July 31, 2011 11:54:39 AM
Non stick is the best
critter2
Sunday, July 31, 2011 12:32:42 PM
cast iron fajita skillet-nonstick as long as the wife doesn't clean it
Gene363
Sunday, July 31, 2011 2:40:10 PM

Black (cast) iron skillet hands down.

Most people ruin the seasoning by washing them is soap/detergent water instead of rinsing with water and wiping with cooking oil. That is why it's called a black iron skillet. [fog]

dubleuhb
Sunday, July 31, 2011 2:51:47 PM

Black (cast) iron skillet hands down.

Most people ruin the seasoning by washing them is soap/detergent water instead of rinsing with water and wiping with cooking oil. That is why it's called a black iron skillet. [fog]

Gene363 wrote:

=d> excellant advice, iron is the way to go

engletl
Sunday, July 31, 2011 3:11:20 PM
Cast Iron.
jazzman17
Sunday, July 31, 2011 3:16:58 PM
Least favorite=the one my wife conks me on the head with.#-o
Thunder.Gerbil
Sunday, July 31, 2011 4:12:48 PM
CROS had a Jesus pan.

Then he lost his legs and has to live under a bridge with his dog.

Coincidence?

Thunder.Gerbil
Sunday, July 31, 2011 4:15:48 PM
Oh, if I had to pick one and only one - it would be one of my high-carbon woks. There is very little that can't be done in one.

After that, cast iron.

sd72
Sunday, July 31, 2011 9:21:05 PM
Cast iron flat bottom and a cast iron square grill bottom

Reaper0582
Monday, August 1, 2011 10:48:42 AM
Actually, I like the cast iron dutch oven, its an awesome multitasker plus you can take it with you on camping trips
Audra87
Monday, August 1, 2011 3:26:01 PM

10" cast iron skillet.

The ultimate multi-tasker in the kitchen, AND it's not too big/heavy for a smaller gal to swing, but big enough to get the job done.

DaQueenBeez wrote:

+1 👍

kombat96
Monday, August 1, 2011 3:34:52 PM
older than i, iron skillet i got from my mother. thing weights prolly 12lbs with the lid.
robertknyc
Monday, August 1, 2011 7:39:40 PM
We have really run out of topics here.
nickatnite
Monday, August 1, 2011 10:35:25 PM

We have really run out of topics here.

robertknyc wrote:

was thinking of the same thing.

😟

madspackler
Tuesday, August 2, 2011 2:57:17 PM
Le Cruset non-stick fry/saute pan. Got one for Christmas last year. Has the weight and cooks like cast iron with the advantage of a non-stick coating. It has quickly become the go-to pan in our kitchen.
fishinguitarman
Tuesday, August 2, 2011 3:04:49 PM
Fry Pans | Skillets | Saute Pans | All-Clad | Le Creuset | non stick

Items 1 - 30 of 90 ... You have no items in your shopping cart. .... Our Le Creuset Hard Anodized Fry Pans - Deep. Starting at: $109.95. Add to Cart ...

http://www.cookswarehouse.com/cookware/frypans-skillets-saute-pans?cat=269 

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