jazzman
  • jazzman
  • Herf-A-Holic Topic Starter
23 years ago
It was 82 degrees on the patio this afternoon. Grilled some boneless ribeyes and boneless marinated chicken breasts on the pit. Fired up a PAM and sipped on a Bass Pale Ale. I had forgotten how awesome those PAMs are. I wish I had a few more than I do. But Full Sails are pretty close, and I have more of those. Life is good...
jd1
  • jd1
  • Herf-A-Holic
23 years ago
Nice jazz.
It's purt near 80 here in sunny Chandler, AZ.
Grilling sure sounds like an option. Gotta wait till later to fire one up though; usually late at night on the back patio (got a little one that's allergic to everything but water and air...), but I'll be thinking about that nice steak and I'll sub a Samichlaus for the Bass Ale.
Mr.Mean
23 years ago
Seriously? That Samichlaus is some butt woopin stuff!
jd1
  • jd1
  • Herf-A-Holic
23 years ago
Yeah Mean, but dayyyyummm, it's good with a nice smoke!
I gotta watch myself though; it's also 'spensive...
smithbw
23 years ago
Jazz,

I have to agree "Life is Good". Wish I was there to share the warm weather with you. Today, it snowed another 6 inches on top of the other 9 that was laying on the ground.

My day was not even close to yours but I did fire up a Montecristo Number 2 and chased it with a German coffee. Still "Life is Good"!

Regards,


B
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