I love both.
Can't decide which to make..:-k
Really?
If there is a choice, the answer is always pork.
Glad I could help.
Dude.
FuzzNJ wrote:
I luv pork ribs but also beef...
I guess I'll see which are on sale at the store
Put the beef ribs under the pork ribs. Fat will drip and give great flavor. Kinda like yo Momma.
JadeRose wrote:
not a bad idea , ya homo
Put bacon on top of the pork ribs and then more pork ribs under those pork ribs and buy a steak.
freakin midget lovers....#-o
fishinguitarman wrote:
whatchyou tawkin bout?
Thought you were a Vegen... with your 4th July, anti American meal....... you definately cannot bare any weight on this discussion...
Wheel... cook both.. duh!!!
Nicar wrote:
Anti-American food? Like hummus?
I forgot to mention...
anyone that lives North of Virgina opinons about barbecue are disregarded...
#-o
Hard to believe this was even a question...
Beef!
nnightmar wrote:
thanks my Texan bro !
And Tofu
Where is the damn beef in your meal.. the fat... things that make America... America...
Now, lets not get too sidetracked.. wheel already discarded your opinions since you're a Yank
wheelrite wrote:
I can understand that point of view. There are fewer people up north that think they are bbq 'experts'.
Beef ribs are a trash meat, fit for stew!
We usually stripped all this meat for the burgers.
lmao, dude, it was obviously a joke. You took that post seriously?
As if... you dont think I saw the un American theme... I know liberals once in awhile make jokes... it's all good my Christian brother!
