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tyyler82
Herf-A-Holic Topic Starter

13 years ago

🇨🇮

Smoked Brisket?

Fruit Loops?

Hot chili?

Sunflower seeds?

Chicken strips?

Chia seeds?

Taco Salad?

Magic Brownies?

Spaghetti?

Vicodin?

What say ye?

T

Edited by user 13 years ago | Reason: Not specified

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Palama
Herf-A-Holic

13 years ago

Not quite what you're asking but about an hour after dinner, I had some smoked dry salmon while enjoying a Tat PCR and it seemed to work well...but maybe that's just me.

Edited by user 13 years ago | Reason: Not specified

tyyler82
Herf-A-Holic Topic Starter

13 years ago

Not really sure what I was askin...haha

Messin w/ delta really...

-Wine and cheese platter!

I think almost anything would go well with a PCR...

Edited by user 13 years ago | Reason: Not specified

Palama
Herf-A-Holic

13 years ago

You are correct!

BTW, who's up late?

Just asking.... 🤔

tyyler82
Herf-A-Holic Topic Starter

13 years ago

Party on Wayne!

tyyler82
Herf-A-Holic Topic Starter

13 years ago

Had a friend in college who played slack key...

Edited by user 13 years ago | Reason: Not specified

Palama
Herf-A-Holic

13 years ago

Had a friend in college who played slack key...

tyyler82 wrote:

Was he from Hawaii?

Who was his teacher?

hnixon12
Herf-A-Holic

13 years ago

looks like you two are having your own little pow pow in this post....i will be leaving now

t33bone
Herf-A-Holic

13 years ago

Any prime cut steak

Calipso
Connoisseur

13 years ago

#10

A nice medium rare charred on the outside skirt steak.

sd72
Herf-A-Holic

13 years ago

#11

Smoked ribs, hot links, corn on the cob. The required coleslaw, Mac salad, and garlic bread.

Then light up with a little bookers bourbon.

sd72
Herf-A-Holic

13 years ago

#12

Oh. I forgot the "mmmmmmmmmmmmmmmmmm"

m j toal
Herf-A-Holic

13 years ago

#13

Smoked ribs, hot links, corn on the cob. The required coleslaw, Mac salad, and garlic bread.

Then light up with a little bookers bourbon.

sd72 wrote:

Thought you didn't drink.

Yeah, yeah, I know. There I go thinking again. [gonzo]

sd72
Herf-A-Holic

13 years ago

#14

What? That's not for me. I'm just sayin, maybe others would like it.

Palama
Herf-A-Holic

13 years ago

#15

looks like you two are having your own little pow pow in this post....i will be leaving now

hnixon12 wrote:

Sorry about the threadjacking 😣

LueyC
Rookie

13 years ago

#16

BBQ Chicken with salt potatoes and corn on the cob - It's the season for that up here in NY.

Country fried steak - most down home cooking/BBQ is usually a safe bet.

During the fall, I am sure some German food, and beer, will go good with a cigar on those cool fall nights.

PDQ
Connoisseur

13 years ago

#17

Hawaiian Poi or white rice. Both are palate cleaners, and leave no aftertaste, which means you can enjoy the full flavor of the cigar (providing the cigar you picked HAS a flavor).

delta1
Herf-A-Holic

13 years ago

#18

Not really sure what I was askin...haha

Messin w/ delta really...

-Wine and cheese platter!

I think almost anything would go well with a PCR...

tyyler82 wrote:

Hey Bro, this is a perfect bookend to the other thread.

Barbecue (no hot links, or sauce that has a lot of chili pepper) is an excellent before cigar meal. At lunch time, pastrami or corned beef sandwiches. Breakfast is easy: french toast, bacon and eggs...

Palama
Herf-A-Holic

13 years ago

#19

Hawaiian Poi or white rice. Both are palate cleaners, and leave no aftertaste, which means you can enjoy the full flavor of the cigar (providing the cigar you picked HAS a flavor).

PDQ wrote:

That's what I'm talkin' about!

Fresh or day old?

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