bone-in 'cause it’s generally more moist and imo, tastier.
Palama wrote:
Bone in Spiral Cut... we do Turkey for Thanksgiving and Ham each year for Christmas...There are only 3 types the Mrs. will purchase too... I'll get you the names when she wakes up, she's taking her Sat. Afternoon Snooze... LOL
RiverRatRuss wrote:
I could sure go for a hot ham & swiss sammich about now... 😟
DrafterX wrote:
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