Yer bringin' a tear tho the eye of a lifelong 'Mother Earth News' devotee. We used to raise ducks and geese in VERY suburban neighborhood east of Seattle. My brother roasts his own beans, but considering our location, there are too many good places that roast on site to make it worth my while. Kind of like deciding to roll your own cigar in Ybor city or Havana (I've seen a number of kits though). Also you should try the beans they harvest 'indirectly'. Theres someplace where an animal (can't remember if it's a chinchilla, or a flying monkey or something) that eats the coffee cherry and excretes the bean. The natives collect the turd beans, and they go for about 70$ a pound.
