AWESOME!!!!

That's an 80... the ones I use now are 102 with integral drain valves and king cooker twin jet burners with 30psi regulators....

BTW, I know it came up on another thread... The jambalaya pot I use in the sipp is a 15 gal pot. I have a 30 gallon as well, but don't need one that big for up there... and I use a 25 qt pot for the white beans...

http://kingkooker.com/store/index.php?main_page=product_info&cPath=1&products_id=313&zenid=a88158bfb1a3f712b94f29d3f2902bb6 

http://www.bayouclassiccooking.com/double-jet-cooker.html 

http://www.louisianasportsman.com/merchants/details.php?id=1684