First, we need to all agree on the definition of "spicy"...that term seems to be interchanged with "peppery" In reality, though related, the words mean different things.
Here is one way to illustrate the difference:
http://www.cigarinspector.com/cigars-101/cigar-flavor-components
The best way for me to articulate the difference is to say that the Fuente Hemingway and Don Carlos lines are complex and spicy. The Padron Anniversary '26 and '64 lines are complex and peppery.
delta1 wrote: