What wine you whinos drinking 1,000,000?? · Page 50

You want to try German Riesling. Kabinet is off dry, Spatlese is semi sweet. I will think about it for a bit and PM you a list of producers to look for.

Cigarlady7
Herf-A-Holic

7 years ago

#989

You want to try German Riesling. Kabinet is off dry, Spatlese is semi sweet. I will think about it for a bit and PM you a list of producers to look for.

Speyside wrote:

Thank you! I would appreciate that list.

I took the advice and went to the local wine shop today. They did not have a German Riesling but they did have a German RED. I bought it and love it. Valkenburg. Ever heard? It is underrated to me based off of reviews (86 WE) but I am absolutely in love with. Thanks for suggesting Germany.

shaun341
Herf-A-Holic

7 years ago

#990

I can't find any of the reds from Spey's Corner thread here locally, been venturing off the typical cab here lately and enjoying some Bordeaux lately.

Edited by user 7 years ago | Reason: Not specified

frankj1
Herf-A-Holic

7 years ago

#991

manischewitz, and an Italian moscato with dessert during seder...both Kosher for Passover.

Speyside
Herf-A-Holic

7 years ago

#992

Kosher wines have came a long way. If the Muscato was in a blue bottle it was Bartenura. It is our best selling one.

frankj1
Herf-A-Holic

7 years ago

#993

Kosher wines have came a long way. If the Muscato was in a blue bottle it was Bartenura. It is our best selling one.

Speyside wrote:

that's the one!
quite sweet, but very good in the right situation.
was excellent with cut up fresh fruit (melons, pineapple, strawberries...)
the bottle blurb suggested cheese, we didn't try that.

Allen, gonna serve Recanati Yasmin Red cab/merlot blend later as our red offering.
What do you think?

Edited by user 7 years ago | Reason: Not specified

Speyside
Herf-A-Holic

7 years ago

#994

Should be nice. Let me know, I am curious.

frankj1
Herf-A-Holic

7 years ago

#995

I'd buy it again. very nice. enough fruit up front and in the middle, not too thick and jammy at all.
good wif brisket tonight, could see it wif spicy food.
I think it was $12 or $14.

also well received tonight was a white from Marlborough NZ, Saint Clair 2017 Sauvignon Blanc. A bit fruity, a light citrus finish...just read the back...that citrus is grapefruit, they are correct.

Edited by user 7 years ago | Reason: Not specified