Wally WoRLd: GREAT VALUE SALSa's =. grrrrrreeeeaaaaTTT!!!

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Mr. Jones
Herf-A-Holic Topic Starter

6 years ago

🌫 =d> =d> =d>

Walmart brand SALSa's are vERy gooD!!

GREAT VALUE ORGANIC MILD $1.97

GREAT VALUE ORGANIC MEDIUM $1.97

GREAT VALUE CANTINA STYLE MEDIUM $2.59?

THESE salsa's are really good...try them!

First two are watery..the way I like them.
Cantina is thicker...

I mix the first two 50/50 or
Fiddy fiddy with that CANTINA...

And the great value Mexican chips shaped like "bowls" are decent too...

They all(3) SELL OUT QUICK leaving the thick crappy junk salsa's as the only choice...
Stock up & buy several when you get the chance...all the Hispanics buy them out...usually hard to find on the shelf.

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ZRX1200
Herf-A-Holic

6 years ago

Ummm....I don’t shop there.

opelmanta1900
Herf-A-Holic

6 years ago

What kinda Mexicans you got up there that they're buying Wal-Mart salsa? Sounds like they might actually be tan Canadians...

USNGunner
Herf-A-Holic

6 years ago

Mr. Jones wrote:

So you realize that the Walmart great value products are subsidized by the gubbermint, and the preparation of each is "supervised" by FDA agents that are assigned to each production facility?

Word on the street is they're mixing in nanobots for both tracking and control purposes for "the big one". The last thing I would be ingesting is a "great value" anything. 🤦

You heard it here first. 😰

Edited by user 6 years ago | Reason: Not specified

Mr. Jones
Herf-A-Holic Topic Starter

6 years ago

Great Value NANOBOTS !!!!

hmmmmmmmmmmmm....

Yuuuuummmmmyyyyyy bots...

"Please SIRRRR...can I have some Mo' ?"

Bwuhahahahahahahahaha!!!

Signed,

Mr. Oliver Twist Jones

Whistlebritches
Herf-A-Holic

6 years ago

Actually if i'm gonna buy store brand salsa,which is rare,it's either Market Pantry hot or Archer Farms Mango Peach Salsa ……….both from Target.**** Wally World

Mr. Jones
Herf-A-Holic Topic Starter

6 years ago

**** Wally???

Sayyyyyyywhhhhaaaattttt??? whistle???

MUTABARUKU SAY:

"check it check it...check it check it...
Wit yo' t.i.c.k.e.t.t.t.t. !!!"

"dey invade Angola againnnn...my friennnddd,
Dey invade Angola againnnnn"

"De system..de system ...de system issss aaaa
Fffffrrrraaaaauuuudddd!!!"

fishinguitarman
Herf-A-Holic

6 years ago

Many store brand products are VERY good!!!!!

Save $$$$$$$ too

Thunder.Gerbil
Herf-A-Holic

6 years ago

Wal-Mart salsa?

Fracking white people food.

You probably think taco bell and chipotle make authentic Mexican food too...

Edited by user 6 years ago | Reason: Not specified

dstieger
Herf-A-Holic

6 years ago

#10

Wal-Mart salsa?

Fracking white people food.

You probably think taco bell and chipotle make authentic Mexican food too...

Thunder.Gerbil wrote:

Maybe WM gets their salsa from AZ...like from Busa's source

BTW, I had a crispy cheddar chalupa from Taco Bell yesterday -- may not have been Mexican, but it was pretty dang good.

Say - what is authentic Mexican food, anyway? Never found two Mexicans who could agree -- they got all kinds of stuff in Mexico and the desire to be labeled 'authentic Mexican' here in the states is rather silly -- and probably only matters to those of us that like fracking white people food

opelmanta1900
Herf-A-Holic

6 years ago

#11

I would start with anything that contains ground beef... Officially not Mexican...

Then move onto anything that contains "cheese sauce"... Not Mexican...

Other than that, if it's served in a tortilla, on a tortilla, or with tortillas, Mexican food...

Thunder.Gerbil
Herf-A-Holic

6 years ago

#12

dstieger wrote:

Well, I think we can all agree that nothing on Taco Hell's menu is actually really Mexican.

As for Chipotle, massive amount of their business is burritos and taco salads. Neither of which are Mexican, the burrito was invented in California in the early 1900's and taco salad is strictly american. Chimichanga, forget it. not even close. Then fajitas, which are on every dine-in Mexican restaurant menu in the country, are from Texas around the same time as the burrito. Ropa Vieja also found on those menus is actually Cuban. The margarita isn't even Mexican. Tortilla chips, they way they exist today, not so much...

Mexican cuisine varies greatly depending on the region and what's available, one of the reasons why even Mexicans disagree on it. For example, costal areas are typically seafood based, inland could be fowl or goat. Beef based is when you want to draw the line on the calendar since cattle aren't indigenous. Most of it is plated, tortillas were the bread equivalent, while the taco is more of a modern street food. Most of the fried stuff is not and comes from other cultures. Anything with cheddar cheese or cheese sauce isn't. Sour cream is a rarity if at all.

Edited by user 6 years ago | Reason: Not specified

Phil222
Herf-A-Holic

6 years ago

#13

Best store bought salsa I can remember having is Mateo's, and I've tried many...I typically make my own though.

opelmanta1900
Herf-A-Holic

6 years ago

#14

I like that stuff from New York city... Keeps my hide nice and chapped...

Thunder.Gerbil
Herf-A-Holic

6 years ago

#15

I like that stuff from New York city... Keeps my hide nice and chapped...

opelmanta1900 wrote:

New Yolk city? Git a rope!

fishinguitarman
Herf-A-Holic

6 years ago

#16

Yeeeeehaaawwwww

Mrs. dpnewell
Herf-A-Holic

6 years ago

#17

The best store brand I've tried is Aldi's Double Fire Roasted Organic. It's only medium, so it takes a couple good squirts of Habanaro paste to get the heat level right.

David

tonygraz
Herf-A-Holic

6 years ago

#18

I had some Wally wine tonight - $ 3 a bottle at Walgreens in Maine. Went pretty good with the lasagna, but seemed a bit watery even for a Merlot.

Edited by user 6 years ago | Reason: Not specified

tailgater
Herf-A-Holic

6 years ago

#19

The best store brand I've tried is Aldi's Double Fire Roasted Organic. It's only medium, so it takes a couple good squirts of Habanaro paste to get the heat level right.

David

Mrs. dpnewell wrote:

The Aldi Habenero Mango is very good as well.

USNGunner
Herf-A-Holic

6 years ago

#20

opelmanta1900 wrote:

Yep. This.

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