Abrignac
Sunday, April 25, 2021 12:14:11 PM
I’ve been wanting to make some for a while. Who’s got a killer recipe?
BuckyB93
Sunday, April 25, 2021 12:56:39 PM
Open can, reheat.

MACS
Sunday, April 25, 2021 1:34:02 PM
My sister... I'll ask her for it.

We're from RI, so you know her chowdah is da bomb.

Mr. Jones
Sunday, April 25, 2021 4:42:18 PM
Hey abrigniac...

Research WOODMANS of Essex , Mass. Restaurant...

Since 1914 a very famous place...clams from the Ipswich and Essex bays in Mass....Frank loves that dump....

The guy (Woodman ) invented fried clams? Or oysters? And it is famous

And stuff . ..

Many recipes on web that copy or deliniate their clam chowder recipe...

P.S.????

The New England cream/ butter and spuds?

Or

"tHe maNhATtAn prOjECt" kinda tomato-eeeee kind?

Mr. Jones
Sunday, April 25, 2021 4:44:44 PM
P.S....i really enjoy PROGRESSO OR CAMPBELLS CHUNKY

MANHATTAN CLAM CHOWDER in the big cans....

They are both very good IMHO...

I WAIT TILL THEY GO ON SALE...3 FOR $5 OR 4 FOR $6

Abrignac
Sunday, April 25, 2021 5:55:35 PM

My sister... I'll ask her for it.

We're from RI, so you know her chowdah is da bomb.

MACS wrote:

I’m glad my name isn’t Noah. We would have all drowned by now.

I used the Legal Seafoods recipe. Good stuff. Full as a tick. Looks like the pot roast, butter beans, carrots and rice-n-gravy will be tomorrow’s lunch.

Abrignac
Sunday, April 25, 2021 5:56:11 PM

Hey abrigniac...

Research WOODMANS of Essex , Mass. Restaurant...

Since 1914 a very famous place...clams from the Ipswich and Essex bays in Mass....Frank loves that dump....

The guy (Woodman ) invented fried clams? Or oysters? And it is famous

And stuff . ..

Many recipes on web that copy or deliniate their clam chowder recipe...

P.S.????

The New England cream/ butter and spuds?

Or

"tHe maNhATtAn prOjECt" kinda tomato-eeeee kind?

Mr. Jones wrote:

Thx. I’ll check it out.

Abrignac
Sunday, April 25, 2021 7:44:15 PM

Hey abrigniac...

Research WOODMANS of Essex , Mass. Restaurant...

Since 1914 a very famous place...clams from the Ipswich and Essex bays in Mass....Frank loves that dump....

The guy (Woodman ) invented fried clams? Or oysters? And it is famous

And stuff . ..

Many recipes on web that copy or deliniate their clam chowder recipe...

P.S.????

The New England cream/ butter and spuds?

Or

"tHe maNhATtAn prOjECt" kinda tomato-eeeee kind?

Mr. Jones wrote:

The recipe I used was 98.2% the same as theirs.

MACS
Sunday, April 25, 2021 7:51:53 PM

I’m glad my name isn’t Noah. We would have all drowned by now.

I used the Legal Seafoods recipe. Good stuff. Full as a tick. Looks like the pot roast, butter beans, carrots and rice-n-gravy will be tomorrow’s lunch.

Abrignac wrote:

She's in RI visiting her friends. *shrug*

I'll have it when she gets around to sending it.

madspackler
Monday, April 26, 2021 2:10:42 PM
Looking forward to the recipe MACS.
tonygraz
Monday, April 26, 2021 4:52:48 PM

The recipe I used was 98.2% the same as theirs.

Abrignac wrote:

And the other 1.8 % ?

Mr. Jones
Thursday, April 29, 2021 8:32:56 PM
Glad I could help !!

How did it turn out?

Frankj1 shoulda chimmed in by now???

Frankieeeee....I knowwww , that you gottaaa knowww about

Woodman's in Essex???

I have always gone there on my Info, message and contraband runs to Boston , mass. and Portland , ME during the 80's...it was Must go destination...then to the Little Island Motel to meet the foriegn mini subs at high tide...wake up late and eat loxs and bagels with Betty at the main lodge...or dinners of lobsters at Cooks lobster and ale hut or at Allen's rest. In harpswell , ME.

frankj1
Thursday, April 29, 2021 8:43:24 PM
Oh I know Woodman's...but it's probably been a couple decades since there and even then it was a pilgrimage for fried clams.

I love clam chowdah but might be better at The Maine Diner. Still wouldn't drive very far for chowdah.

Closer to me and my favorite fried clams are at the Hingham Lobster (pronounced lobstah) Pound. Tiny dump on a dead man's curve on Rte 3A in Hingham, MA

MACS
Thursday, April 29, 2021 9:16:20 PM
Update... my sister said "No freakin' way am I giving you my recipe! Are you smoking weed?"

I guess I'm not her favorite brother. 😞

Edit: My niece just texted me... said, "I'm her only daughter and I got the wrong cookie recipe! If she sends it to you, it won't be right."

tailgater
Thursday, April 29, 2021 10:49:22 PM

Oh I know Woodman's...but it's probably been a couple decades since there and even then it was a pilgrimage for fried clams.

I love clam chowdah but might be better at The Maine Diner. Still wouldn't drive very far for chowdah.

Closer to me and my favorite fried clams are at the Hingham Lobster (pronounced lobstah) Pound. Tiny dump on a dead man's curve on Rte 3A in Hingham, MA

frankj1 wrote:

For the uninitiated, it's pronounced hing'em. Not hing-ham.

tailgater
Thursday, April 29, 2021 10:51:36 PM
Also for the uninitiated:

If anybody raves about how thick their chowdah is then they don't know a damn thing about chowdah.

I'm not saying it can't be thick.

Just that it shouldn't be considered an attribute nor a goal. Just a potential resultant.

HockeyDad
Friday, April 30, 2021 10:52:43 AM

For the uninitiated, it's pronounced hing'em. Not hing-ham.

tailgater wrote:

I wish you people would assimilate and learn to speak English.

tonygraz
Friday, April 30, 2021 11:47:35 AM

Update... my sister said "No freakin' way am I giving you my recipe! Are you smoking weed?"

I guess I'm not her favorite brother. 😞

Edit: My niece just texted me... said, "I'm her only daughter and I got the wrong cookie recipe! If she sends it to you, it won't be right."

MACS wrote:

Is this indicative of a family tendency ?