^That was a given.

Solid advice.

Just making sure we are on the same page brother.

I usually just pick at dinner leftovers from the fridge or no food just a tall glass of iced tea.

If I'm making breakfast, taters n eggs with veggies and some sort of meat. Sub rice for taters if there's cooked rice in the fridge.

Yesterday I had leftover ribs. Day before was leftover pizza. Today was rice, onions, bell peppers, habaneros, cilantro, tomato, cheese, bacon, shredded rib meat, eggs, and hot sauce. Tomorrow will probly be leftover flautas.

I'll go with the waffles then pork.......