See if you can guess what I'm describing. A complex floral and cocoa aroma. Vibrant acidity mingles with lavander and spice flavors, finishing on a note of currant and blackberry. I'll be fair and give you a hint I'm smoking an Indian Tabac Teepee as I type!

a really good woman.

Ovaltine?

Burning cigar beetles...LOL

The smell of incense covering the sickly sweet, hazy reminants of a doober?

Are you typing from a lockerroom somewhere in San Francisco?

First let me say I drink Starbucks coffee at home I prefer columbian or espresso. My niece bought me a pound of Special Reserve Harvest 2001 and that was it's description that I posted. It tastes great but after to cups you start lisping and your wrists go limp, so I think I'll stick with columbian and espresso. It's funny how one thing leads to another as I wanted to go to Starbucks web site (starbucks.com) to check out this Special Reserve coffee I accidently left off the "s" and went to (starbuck.com), you got to see this site it's really educational but don't tell tailgator he already thinks I hang out in locker rooms in SanFrancisco, LOL.