Damn, I am hungry now arseholes! 🤬

Fried Chicken, Country gravy and Mashed Potatoes! That’s where it’s at!

Preach it brother PREACH IT!

Speaking of, now I am going to have to cook some up. lol

I don’t know about Y’a, but my Granny was an Oklahoman. She made sure that I knew how to cook southern style food, especially her way of doing up a fish fry. I’ve got family in the south and family in the Pacific Northwest. But we all love a Dang Good Fish Fry!!!!!

I don't know why but fried chicken in a cast iron taste so different and damn its so GOOD!

Throw in homemade cat head biscuits with that chicken, gravy and mashed taters.

I got to stop.... the dog is looking at me funny with my eyeballs all big and drooling at the mouth. Poor thing probably thinks I am going to eat it!

Oh and if y’all ever need a crawdad recipe, just ask. I have a dang good one.

Oh heck yeah can't beat a good fish fry.

Salt and Pepper catfish, Striped bass, Perch

In my case, it’s rock fish from the ocean, Ling cod, and Salmon.

If I am really lucky, I will land a few Blue cats. They’re not exactly abundant up here.

Never got the hang of cooking in cast iron pans . . . everything stuck !

I'm hooked on "All Clad" now.

Side note . . . "Copper" cookware SUCK S ! ! !
Save your money !

Ram has a bat.. 😟

Not a fan of copper cookware, myself. And the key to a proper Cast Iron Pan is don’t wash it. Use Bacon grease to season the pan, and use fat for frying. Things won’t stick if your pan is well greased. lol

Yep, if a cast iron pan is seasoned and taken care of properly then it works just as good as any non stick pan. Also, you do not have to worry about eating teflon because some dingaling likes to use a fork to scramble eggs.

All it takes is one improper use, washing, or a run through a dishwasher and its screwed.

They can be brought back to life and requires work and effort but in my OP is very well worth it. A good cast iron will cost you a pretty penny and takes a while to properly season. This is why I refuse to let my wife or my son use my cast iron pan.

I like cast iron, but I also really like one my stepson gave me. As-seen-on-TV 12" Slip Stone. Cooks more evenly than any of our higher end pans; non-stick surface looks like new after more than two years of heavy use;and bonus: the handle folds and makes storage a lot easier. Surprisingly good pan for less than $20

[frypan]