Chili beans 7 Cans don't drain juice (or red beans but u have to add an extra pack of chili mix)
Large onion
Minced garlic 3-4 tbl spoons
3 # HB meat
2 packs of Chili powder mix
More chili powder if you like a hotter mix which I do
Cook for at least 3 hrs for the ingrediants to marry
Top with Cheese when you serve it (shredded sharp cheddar)
Texas Toast !!!
And a Nexium Or Zantac!
I made one up that took second place in a chili cook-off.
I had no intentions of winning. I just wanted folks to say, "crap that's some spicy chili"
That's not chili that's slop.hamburger? Chili packet? SMH....
grmcooper wrote:
Dude... it has Chili powder an spices.... what else u gonna use! BBQ Sauce?
fishinguitarman wrote:
I put chili powder in my bloody marys. That doesn't make them chili, it just makes them spicy.
Kind of like how I put clam juice in there too, that doesn't make them chowder either.
I so read that as "Making child!"
Mrs.Tank wrote:
Ray I need to hook you up with a recipe man.
Mattie B wrote:
Would you mind sharing your recipe too, Mattie?
Cumin
Oregano
Garlic
Chili powder
Beef or venison
Onion
Tomato
3 types of peppers
And the secret ingredient..... Dark beer.
I'll ask her to find it for me
anything else is Spaghetti sauce with beans..
Btw,
what Moron makes Chili in the summer ?
wheel,,
You open the can, pour it into a pot... and heat it up! :-"
😁
cause I add tomatos, bell peppers, chili peppers, onions, zucchini, garlic, beans and beef.........and some spices
don't know what it's called.........but people do like it.......
hate to agree with Wheel, simply because he's wrong most of the time..............but it is a winter dish for me
