Assuming you eat it, what do you put on it?

Just salt and butter? Something more exotic? Lets hear it.

I've heard that there are guys who will cut a hole in the bottom of the popcorn box at the movie theater ... then will put the box on his lap ... and then share it with the girl sitting next to him ...

... they then end up with that 'special' popcorn seasoning.

How's that for a visual ... LOL!

In some cases it's a self induced "Slim Slap." LOL

Slim..........

I was one of those guys....I actually did that!!

Of course, it was more of a joke than anything. We had been dating "actively" for months.

Ok.....seriously;

I use a stovetop popper and shake some tabasco into the oil before I heat it. I then use a little butter flavored salt and parmesan cheese (canned grated).

I've been told it is the best corn ever.

Sounds delicious!

Andy's recipe not Slim's. LOL!!

Slim, I'm shocked that YOU, went THERE!

If I had any dates, I would have tried that in my younger years. Most of my early 20's was spent "popping my own".

Bacon Grease and an old deep skillet...

Hog

^Won't that hurt???

^

up side the head

^ Bloody, you never cease to amaze me!! How the hell you come up with this is beyond me!!

I put 2 tbsp butter (melted)

healthy dose of NACL

and then I put butterfinger BBs or some other chocolate ball in the popped popcorn...but not my own balls! LOL!!

dd

^

Man, was I barking up the wrong end of the tree!

LMAO!!!

I am ashamed to admit this, but those cheese/caramel/butter popcorn tins that are sold around the Holidays are my faves. I take out the dividers and mix them all together. Mmmmm . . .

Heather

Ruggysgirl, my favorite is the carmel and cheese together!! LOL I don't care for the white very much though!! funny you said that!!

dd

Salt & Butter man here...

Why is it popcorn at the movies always taste better then at home ?

TANK

I picked up some hot salt for Tank that he seems to like. Normally, he puts about 4x what I need on mine for his.

I find that the spray "I can't believe it's not butter" works great on popcorn, as well as corn on the cob.

1. Author: 8trackdisco Date: 09/25/2005 08:29 PM Reply

Assuming you eat it, what do you put on it?

Just salt and butter? Something more exotic? Lets hear it.

If I can assemble all the ingredients;

chocolate syrup and Gina Gershon- popcorn on the side..

But so far she won't answer my letters, calls, or emails. And every since that stupid judge gave her that pesky restraining order I can't ask her about it in person...

Popcorn is yet another contributor to Global Warming and must be consumed cautiously!

brewer's yeast baby. no need for salt, nor butter. extremely unique, there's an exotic answer for ya. and it's quite tasty too.

another great way to do popcorn at home is to boil some sliced jalepenos in oil until black, remove the peppers, add kernels and WATCH OUT...about 3-4 jale's will rock your world! 🙂 *drool*

you don't really use brewer's yeast do you??

dd