bgz wrote:Pizza stone work better than a pan? I went with a decent pan because it had the holes in the bottom and thought that might help it cook evenly, but I could see getting a pizza stone at some point to get a variety.
Also, did you make all your own dough?
Did you milk the cows?
Once I got the temp of the bbq figured out it went well... The stone was definitely better than a pan... Perfect crisp on the bottom... I've had this stone for longer than I've had my kids and this is the first time I was pleased with it...
I did make the dough... Super easy but I use a bread maker for all the kneading... I don't like kneading...
I didn't milk the cows... But I also didn't use cheese... And also, those are dogs, not cows...