frankj1 wrote:anyone who drinks coffee at work, unless someone is specifically assigned the task of cleaning the maker after each use, don't drink that coffee.
and unless you are fascinated by the beauty and wonder of mold, don't evah look at the area above the pull out thingy that holds the ground coffee and filter from where the heated water pours out.
Funny you should mention mold.
Cleaned some huge clumps of mold out of both the filter basket and the carafe just yesterday at the work coffee machine. I'm the only one who uses it, so after a week it got pretty bad.
Meh.
Just made another pot. I don't worry about mold on cheese or bread, not gonna really worry about it on coffee. :)